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Recipes
Cowboy Cookies
By yollymg
Preheat oven to 350 F. Mix flour, baking powder, baking soda, cinnamon and salt in bowl
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon baking soda
- 1 tablespoon ground cinnamon
- 1 teaspoon salt
- 1-1/2 cups butter (at room temperature)
- 1-1/2 cups granulated sugar
- 1-1/2 cups packed light-brown sugar
- 3 large eggs
- 1 tablespoon vanilla extract
- 3 cups semisweet chocolate chips
- 3 cups old-fashioned rolled oats
- 2 cups sweetened flake coconut
- 2 cups chopped pecans
Haricots Verts Almondine
By yollymg
Bring a large pot of salted water to boil
- Kosher salt
- 1/4 cup almonds
- 1 1/2 pounds haricots verts (French string beans), root ends removed
- 3 tablespoons unsalted butter
- 1 1/2 tablespoons olive oil
- 2 shallots, minced
- Freshly cracked black pepper
- 1/2 lemon, zested and juiced
Chicken Marsala
By yollymg
Southern Living OCTOBER 2011
- 3 tablespoons butter, divided
- 1 cup pecan pieces, divided
- 1/3 cup all-purpose flour
- 4 skinned and boned chicken breasts (about 1 1/2 lb.)
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons olive oil
- 8 ounces assorted mushrooms, trimmed and sliced
- 2 shallots, sliced
- 3/4 cup chicken broth
- 1/2 cup Marsala
- 1/4 cup coarsely chopped fresh flat-leaf parsley
Tomato Mostarda
By yollymg
In a large bowl stir together the tomatoes and salt
- 2-1/2 pounds cherry tomatoes, halved
- 1 tablespoon fine sea salt
- 3 cups sugar
- 1-3/4 cup plus 5 tablespoons water
- 1 cup red wine vinegar
- 3 bay leaves
- 4 whole cloves
- 5 tablespoons dry mustard powder
Julia Child's Beef Bourguignon
By yollymg
Remove bacon rind and cut into lardons (sticks 1/4-inch thick and 1 1/2 inches long)
- One 6-ounce piece of chunk bacon
- 3 1/2 tablespoons olive oil
- 3 pounds lean stewing beef, cut into 2-inch cubes
- 1 carrot, sliced
- 1 onion, sliced
- Salt and pepper
- 2 tablespoons flour
- 3 cups red wine, young and full-bodied (like Beaujolais, Cotes du Rhone or Burgundy)
- 2 1/2 to 3 1/2 cups brown beef stock
- 1 tablespoon tomato paste
- 2 cloves mashed garlic
- 1/2 teaspoon thyme
- A crumbled bay leaf
- 18 to 24 white onions, small
- 3 1/2 tablespoons butter
- Herb bouquet (4 parsley sprigs, one-half bay leaf, one-quarter teaspoon thyme, tied in cheesecloth)
- 1 pound mushrooms, fresh and quartered
Creamy Seafood Pot Pie
By yollymg
Preheat oven to 400°. Melt butter over medium-high heat in a large Dutch oven
- 1/2 cup butter
- 1 sweet potato, cubed (about 2 1/2 cups)
- 2 small leeks, white parts with 1 inch of green, chopped
- 1 cup chopped celery
- 1 tablespoon chopped fresh thyme
- 3 garlic cloves, minced
- 1/2 cup all-purpose flour
- 4 cups milk
- 1 1/2 pounds cod or halibut fillet, cut into 2-inch cubes
- 1 1/2 cups halved green beans or haricots verts, blanched
- 1 1/2 teaspoons salt
- 1/2 teaspoon freshly ground pepper
- 1 (17.3-ounce) package frozen puff pastry sheets, thawed
- 1 large egg yolk
- 1 tablespoon water
Chewy Coconut Cookies
By yollymg
Combine milk, cocoa and butter in saucepan
- 1 can sweetened condensed milk
- 1/2 cup cocoa
- 2 Tbsp butter
- 8 oz. pkg coconut
- 1 tsp vanilla
- 1/2 tsp salt
- 1/2 to 1 cup chopped nuts, optional
Broiled Buttery Shrimp
By yollymg
1 cup butter, melted 1/2 cup lemon juice 1 tablespoon Worcestershire sauce 1 tablespoon steak sauce 1 teaspoo...
- 1 cup butter, melted
- 1/2 cup lemon juice
- 1 tablespoon Worcestershire sauce
- 1 tablespoon steak sauce
- 1 teaspoon salt
- 1/2 teaspoon dried thyme
- 1/2 teaspoon pepper
- 1/4 teaspoon hot pepper sauce
- 1 pound uncooked large shrimp, peeled and deveined
Speedy Spring Cooler
By yollymg
Combine all ingredients, and serve over ice
- 1 (6-ounce) can frozen orange juice concentrate, thawed and undiluted
- 1 (12-ounce) can frozen unsweetened apple juice concentrate, thawed and undiluted
- 1 (33.8-ounce) bottle club soda, chilled
Dehydrated Strawberries in an Oven
By yollymg
Step 1: Wash the berries and pat them dry
- Strawberries (however many you want to dehydrate; remember they shrink down a lot)
- A little canola oil
- Baking sheet(s)
- Thermometer able to register 140F
- An oven
- A small fan