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Chicken Enchiladas

Chicken Enchiladas

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Kristin's recipe

  • 2 lbs hamburger
  • 1 pkg taco seasoning
  • 1 pkg shredded cheese
  • 1 onion diced
  • 1/2 lb velveeta cheese
  • 1 can cream chicken soup
  • 1 sm can diced green chilies
  • 1/2 can evaporated milk
  • pkg tortilla
0/5 (0 Votes)

Sweet Spicy Bacon

Sweet Spicy Bacon

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From the Wichita cookbook

  • 1 lb thick cut bacon - 12 slices
  • 1.5 T packed brown sugar
  • 1/4 tsp cayenne pepper
  • 1/4 tsp black pepper
0/5 (0 Votes)

Roasted Red Pepper Sauce

Roasted Red Pepper Sauce

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Wonderful sauce to serve on eggs in place of bernaise sauce

  • 3/4 Stick of butter
  • 3 Tblspoons Flour (Wondra)
  • 1 1/2 cups Milk
  • salt and pepper to taste
  • 1 cup Roasted Pepper blended
  • 1/2 tsp Garlic Powder
  • 1/2 tsp to 1 tsp Paprika
  • 1/4 tsp dried Thyme
  • 1/4 tsp dried Marjarim
  • 1/2 tsp Chili powder
0/5 (0 Votes)

Hash Brown Quiche

Hash Brown Quiche

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From Wichita cookbook

  • 1 (24oz) pkg frozen uncooked has browns, thawed
  • 3 T unsalted butter, melted
  • 2 eggs, beaten
  • 1/2 c half and half
  • 1/2 tsp seasoned salt
  • 4 oz monterey jack cheese with peppers, shredded (about 1 cup)
  • 4 oz swiss cheese, shredded
  • 1 c diced ham
0/5 (0 Votes)

Zucchini Casserole

Zucchini Casserole

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Saute onions in butter then add zucchini - saute both til zucchini turns a little clear, add tomatoes, basil, salt ...

  • 5-6 zucchini in 1/4" slices
  • 1 can tomatoes - drain some juice off
  • mozzarella cheese, shredded
  • 1 onion, diced
  • 1/2 stick butter
  • 1.5 tsp basil
  • salt and pepper
  • 1 lb browned hamburger
0/5 (0 Votes)

Green Chile Sausage

Green Chile Sausage

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Our attempt to create the sausage we have had in New Mexico

  • 1 1/2 lb fresh ground pork butt
  • 3/4 tsp cumin
  • 1 1/4 tsp dried oregano
  • 1 tsp dried chives
  • 1 tsp garlic powder
  • 1/2 tsp ground corriander
  • 1/3-1/2 cup Green chiles (select your heat)
  • 1/2 -1 tsp ground green chile powder
  • 1/4 tsp celery powder
  • 1/3 tsp caraway seeds
  • salt and pepper to taste
0/5 (0 Votes)

Parking Lot Eggs

Parking Lot Eggs

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In bowl, beat eggs, salt, black pepper and cheese

  • 10 eggs
  • salt and lots of freshly ground pepper to taste
  • 1/2 c freshly grated parmigiano-reggiano or whatever kind of cheese is available
  • 1/2 lb pancetta, prosciutto, bacon, or ham, sliced crosswise into 1/4" strips
  • 6 green onions, finely chopped
  • 1 jalapeno or serrano chili, minced
  • 5 garlic cloves, minced
  • 1 c fresh cilantro
  • 1 avocado, diced
  • 1 canned or jarred roasted red bell pepper
0/5 (0 Votes)

Spagetti Hamburger Casserole

Spagetti Hamburger Casserole

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Pour mixture into 9x13 baking dish and cover with shredded cheese

  • 2 lbs hamburger, browned with 1 onion
  • 1 lb spagetti, cooked
  • MIX IN
  • 3 cans tomato soup
  • 1 T chili powder
  • 2 T worcestershire sauce
  • salt and pepper
  • shredded sharp cheddar cheese
0/5 (0 Votes)

chicken Pot Pie

chicken Pot Pie

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melt butter in skillet heat oven to 350 degrees saute onion until translucent whisk in flour until smooth add milk,

  • 6 Tblspoons Butter
  • 1 onion finely chopped
  • 1/2 cup flour
  • 2 cups chicken broth
  • 1/2 tsp ground thyme
  • 1/4 tsp marjorim
  • 1/2 tsp garlic powder
  • 1/2 tsp oregano
  • 3 cups chopped roast chicken
  • 16 0z pkg of frozen mixed vegetables
  • 2 1/2 cups whole milk
  • salt and pepper
  • 1 pkg refrigerated cressent rolls
  • 1 egg +2 tblspoons water whisked
4/5 (1 Votes)

Brussels sprouts with Bacon

Brussels sprouts with Bacon

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Cook sprouts in steamer basket with lid on until almost tender, about 5 min Meanwhile, cook bacon in large skillet ...

  • 2 lbs Brussels Sprouts, trimmed and halved
  • 6 bacon slices, chopped
  • 2 Tbl apple juice or cider
  • Salt &pepper to taste
0/5 (0 Votes)