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Recipes
DOUBLE MUSHROOM SOUP - 4 Points
By Nana_CAM
Weight Watchers 4 PointsPlus 1 1/4 cups per serving
- 1 (35 ounce) package dried mushrooms preferably porcini
- 1/2 cup boiling water
- 3 cups reduced-sodium beef or vegetable broth
- 1/2 pound small white mushrooms, sliced
- 1 carrot, halved lengthwise and sliced
- 1 celery stalk with leaves, thinly sliced
- 1 small red onion, quartered and thinly sliced
- 1 small bay leaf
- 1/4 teaspoon dried dill
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 Tablespoons chopped fresh flat-leaf parsley
- 8 Tablespoons reduced-fat sour cream
- 2 slices Canadian bacon or turkey bacon, cut into matchsticks
The Ultimate Pancakes
By Nana_CAM
Melt-in-Your-Mouth Pancakes
- 2 cups Bisquick Mix
- 3 Tbsp sugar
- 2 tsp baking powder
- 1 cup milk
- 2 Tbsp vegetable oil
- 2 eggs
- 1 tsp vanilla, if desired
SAUSAGE POTATO EGG BAKE
By Nana_CAM
1. Spray 13x9-inch (3-quart) glass baking dish with cooking spray
- 1 lb smoked spicy sausage (andouille, chorizo,turkey or kielbasa), cut into 3/8-inch slices.
- 1 large onion, chopped (3/4 cup)
- 1 medium red bell pepper, chopped (1 cup)
- 1 medium green bell pepper, chopped (1 cup)
- 3 cloves garlic, finely chopped
- 1 bag (20 oz) refrigerated home-style potato slices
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 3 cups shredded sharp Cheddar cheese (12 oz.)
- 12 eggs
- 3/4 cup milk
FRENCH VANILLA ICE CREAM
By Nana_CAM
Using KitchenAid Mixer Ice Cream Maker
- 2 1/2 cups half-and-half
- 8 egg yolks
- 1 cup sugar
- 2 1/2 cups whipping cream
- 4 teaspoons vanilla
- 1/8 teaspoon salt
SALAD-ROASTED TOMATO CAPRESE
By Nana_CAM
Preheat the oven to 250 degrees Arrange the tomato slices on a baking sheet
- 4 * 4 Beefsteak tomatoes, sliced into 4 thick slices
- 3 * 3 tablespoons extra virgin olive oil (EVOO)
- * Salt and freshly ground black pepper
- 1 * 1 ball fresh smoked mozzarella, thinly sliced
- 16 * 16 leaves basil
Pinto Bean Soup
By Nana_CAM
Rinse beans. Put into large stockpot, cover with water and bring to a boil
- 3 Cups Pinto Beans
- 1 Medium Onion
- 1 Chili Pepper
- 1/2 lb. smoked ham or 1/4 lb. smoked bacon
- 1/2 tsp. black pepper
- 1/2 tsp baking soda
- 1 tsp salt
HOMEMADE SEASONING MIX
By Nana_CAM
This is also great as a taco or chili seasoning mix because you control the salt and eliminate additives and preser...
- 2 tsps. dried minced onion
- 2 tsps. garlic powder
- 4 tsps. oregano
- 2 tsps. paprika
- 2 tsps. black pepper
- 3 tsps. sea salt
- 2 tsps. sugar
- 4 tsps. ground cumin
BAKED CHICKEN 3 Points
By Nana_CAM
Use fresh herbs and lemon juice to give plain baked chicken fantastic flavor
- 1 Spray(s) cooking spray
- 1 pound(s) chicken, breast raw, without skin & bones, four 4 oz. halves
- 1/2 tsp table salt
- 1/4 tsp black pepper, freshly ground
- 1 tsp olive oil
- 2 tsp fresh lemon juice, or more to taste
- 2 tsp rosemary, fresh, chopped
- 2 tsp parsley, fresh, chopped
- 1/4 cup(s) canned chicken broth
- 1/2 medium lemon(s), quartered (for garnish)
AUNT PAT'S CANADIAN CHEESE SOUP
By Nana_CAM
Melt butter in the pot that soup will be made in; add vegetables and saute' over low heat until soft
- 1/4 cup butter
- 1/2 cup onion, finely diced
- 1/2 cup carrots, finely diced
- 1/2 cup celery, finely diced
- 1/4 cup flour
- 1 1/2 tablespoon cornstarch
- 1 qt. milk (32 oz. = 4 cups)
- 1 qt. chicken stock
- 1/8 teaspoon soda
- 1 cup processed cheddar cheese, grated
- Salt and pepper to taste
Chicken and Dumplings
By Nana_CAM
1. Boil Chicken until done approximately 1 hr
- 1 Whole Chicken
- Chicken Broth
- Fresh Bay Leaf
- 2 -3 garlic cloves, minced
- Salt & Pepper to taste
- Poultry Seasoning to taste
- 1 Teaspoon dried thyme leaves
- 4 - 5 Carrots (peeled and cut in small pieces)
- 2 Stalks Celery Chopped
- 1 Small Onion Chopped
- 2 Cup Original Bisquick Mix
- 2/3 Cup milk