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Recipes
Dorito chicken
By jacarroll4
Grease or spray a 2-quart casserole dish
- 2 to 3 cups 2 to 3 cups diced cooked chicken
- 1 cup 1 cup sour cream
- 1 can 1 can cream of chicken soup
- 1/4 cup 1/4 cup finely minced onion
- 1 tsp. 1 tsp. chili powder
- 1/2 tsp. 1/2 tsp. salt
- 1/2 tsp. 1/2 tsp. pepper
- 1/2 tsp. 1/2 tsp. garlic powder
- 1/2 cup 1/2 cup grated Cheddar cheese
- 1/2 cup 1/2 cup grated Mozzarella cheese
- 1 1 bag(medium size) bag of Doritos,crushed
Broccoli Rice and Cheese Casserole
By jacarroll4
Precook broccoli and rice separately
- 1/2 onion
- 2 TBS butter
- 2 cups cooked rice
- cream of mushroom
- 1 pkg. frozen broccoli
- 1 cup cheese whiz
- 1/2 cup bread
Crock Pot Jambalaya
By jacarroll4
Prepare the ingredients for the crockpot: cut chicken, dice sausage, and chop the onion, green bell pepper, and...
- 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
- 1/2 pound andouille sausage, diced
- 1 (28-ounce) can diced tomatoes
- 1 medium onion, chopped
- 1 green bell pepper, seeded and chopped
- 1 stalk celery, chopped
- 1 cup reduced-sodium chicken broth
- 2 tsp dried oregano
- 2 tsp Cajun or Creole seasoning
- 1 tsp hot sauce
- 2 bay leaves
- 1/2 tsp dried thyme
- 1 pound frozen peeled shrimp, thawed
- 2 cups white long grain rice
- Fresh chopped parsley as garnish.
CAJUN CHICKEN & RICE
By jacarroll4
1) Combine rice, water (or broth) and salt in a saucepan
- 1 cup uncooked rice
- 2 cups water or chicken broth
- 1 teaspoon salt
- 1 lb boneless, skinless chicken breasts
- Cajun or Creole Seasoning
- 2 tablespoons olive oil
- 4 cups diced onions and bell peppers
- 1 (10-oz) can Ro-Tel Diced Tomatoes and Green Chiles
- 1 cup shredded cheddar cheese
Chicken Cordon Bleu
By jacarroll4
Pound chicken until 1/4 inch thick
- 4 boneless skinless chicken breasts
- salt
- pepper
- 8 slices ham
- 16 slices swiss/gruyere cheese
- 2 tsp thyme leaves
- 1/4 c flour
- 1 c panko or regular bread crumbs
- EVOO
- 2 eggs
- 2 tsp water
Slow Cooker Beef Tips
By jacarroll4
Stir together beef tips and remaining ingredients in a lightly greased 5qt crock pot
- 2 lb beef sirloin tips, cut in to 1″ pieces
- 8 oz baby portobello mushrooms, sliced
- 1 can cream of mushroom soup
- 1/2 cup dry red wine
- 1 envelope Lipton Onion Soup mix
- 1/8 tsp pepper
Beefy Italian Casserole
By jacarroll4
Season and brown meat and drain
- 2 pounds ground beef (or 1 beef 1 pork)
- 16 oz spaghetti sauce (your favorite)
- 12 oz mozarella cheese
- 1 cup sour cream
- 2 cans crescent rolls
- 1/4 cup parmesan cheese
- 4 tbls butter, melted
Chicken and Rice Casserole
By jacarroll4
Mix all ingredients together and pout into greased casserole dish
- 2 cans green beans, drained
- 3 cups diced cooked chicken
- 1 medium onion, diced
- 1 can water chestnuts, drained
- 1 jar pimentos, drained
- 1 can cream of celery soup
- 1 cup mayo
- 6 oz long grain and wild rice, cooked
- 1 cup grated cheddar
Hamburger Casserole
By jacarroll4
Brown meat with onions, drain Boil noodles until tender Mix all ingredients together well, except Durkee onions i
- 1 can Durkee onions
- 1 pound hamburger meat
- 1 small onion, chopped
- 1 can cream of mushroom
- 1 can cream of chicken
- 1 jar cheese whiz(microwave 45 seconds to loosen)
- 1 bag egg noodles
Spinach and Cheese Tortellini
By jacarroll4
Fill food processor with spinach and add 1 /2 cup chicken stock and walnuts, then pulse chop
- 1 Bag baby Spinach Leaves
- Cheese Tortellini
- Walnuts
- 2 cloves crushed garlic
- 1/2 cup chicken broth
- 1 tbls EVOO
- 1 cup parmesan cheese