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Recipes
Tomato-Chili Ketchup
By ALICJA
Leftovers make a grat condiment for curries,cold meats and sandwiches
- 2 cups canned tomatoes chopped
- 1 tsp seeded and chopped red chili
- 1 tsp chopped garlic
- 2 tbsp ginger,chopped
- 2 tbsp fish sauce
- 1 cup brown sugar
- 3/4 cup red wine vinegar
- 1/2 tsp Asian chili sauce,optional
- salt
Green Salad with Fennel & Peas
By ALICJA
Place all the washed lettuce in a bowl and add the peas, fennel and onions, dress with the vinaigrette and serve im...
- 1/2 haed of Boston lettuce
- 1/2 head of green leaf lettuce
- 1 head of Frisee
- 1 small bulb onion julienne
- 1/2 bulb of Fennel julienne
- 1 cup green peas blanched
- For the vinaigrette
- 1 tbsp red wine vinegar
- 1 tbsp lemon juice
- 2 tbsp roasted white oions
- 2 tbsp green peas blanched
- 1 tsp honey
- 5 tbsp extrs virgin Olive oil
- 5 salt and pepper to taste
Nalesniki Drozdzowe z Miesem
By ALICJA
Przygotowac ciasto;wszystkie skladniki rozbic w mikserze lub lyzka i pozostawic na 2 godziny w cieplym miejscu
- Ciasto; 70 g maki
- 4 g drozdzy
- 1/4 jajka
- 100 ml mleka
- 4 g margaryny
- 30 ml oleju
- woda,sol,cukier
- Farsz; 100 g miesa gorowanego
- 10 g bulki
- sol.pieprz
Elmo's Red Veggie Alphabet Soup
By ALICJA
In medium soup pot,warm the oil over medium heat and cook the onions,celery and carrots until soft,about 5 min
- 2 tbsp olive oil
- 1 cup diced red onion
- 1 cup diced celery
- 1 cup diced carrots
- 5 cups low-sodium tomato juice
- 1 tsp freshly ground pepper
- 1/2 cup dry vegetable alphabet pasta,cooked
- 6 tbsp greek yogurt
YUCCA-CRUSTED SALMON WITH PIRRI PIRRI SAUCE
By ALICJA
Buy a hunk of yucca and cut off only what you need for this recipe,about 1/2 lb(150-200gr)
- 6 salmon filet(200gr each)
- salt and pepper,to taste
- 1 cup peeled and grated yucca(avoid the stringy core)
- 2 tbsp olive oil or grapeseed oil
- Pirri Pirri Sauce
Mash with Caramelized Shallots
By ALICJA
In a non-stick pan,fry 2 cubes of butter with Burbon,add shallots on medium heat
- 2 lb potatoes,peeled and large-diced
- 1/2 cup butter,cubed
- 1/2 cup heavy cream
- 4 shallots,peeled and finely chopped
- 2 tbsp BURBON
- SALT AND PEPPER
Roasted Squash and Garlic Soup
By ALICJA
Preheat the oven to 350 F
- 2 tbsp olive oil
- 850 g(2 lb) butternut squash,peeled and cut into wedges
- 1 brown onion,peeled and cut into wedges
- 2 cloves garlic
- 1/4 cup honey(60 ml)
- salt and pepper
- 4 cups chicken stock
- 1 cup light cream
- 1 tbsp chopped tarragon leaves
- 1 cup sour cream
- 6 slices bread,toasted,to serve
Brown Rice Pilaf
By ALICJA
Put the oil in a medium-size pot and heat briefly over a medium flame
- 1 tsp.oil
- 2 tbsp.diced white onions
- 1 cup brown rice
- 2 cups chicken stock
- 2 pieces bay leaf
Pieczony Dorsz Z Oliwkami
By ALICJA
4 porcje
- 500 g gotowanych ziemniakow
- 1 cebula
- 1 tbsp masla
- 500 g pomidorkow koktajlowych
- 600 g filetow z dorsza
- 1/2 sok wycisniety z cytryny
- 1/2 cup bulionu warzywnego
- 80 g czarnych olivek
- pietruszka,sol,pieprz
Golden Ticket Pizza
By ALICJA
Aaron's White Bean, Tomato and Chile Pizza
- Makes 1 pizza
- 1/2 cup fresh roman tomatoes, sliced
- 1 15 oz. can great northern or navy beans, drained
- 2 cloves garlic, peeled and chopped
- 1/4 teaspoon Mexican dried oregano
- 1 10 oz. thin crust pre-made pizza crust
- 1/2 cup finely chopped cilantro
- 1/2 cup shredded, reduced fat mozzarella cheese
- 1/4 teaspoon dried chile powder