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Recipes
HIDDEN APPLE COFFEE CAKE
By gaster16
Heat oven to 375 degrees. Grease 9" round cake pan
- 3/4 cup sugar
- 1/2 cup chopped nuts
- 1 teaspoon cinnamon
- 2 cans buttermilk biscuits
- 1/4 cup margarine melted
- 1 apple peeled cored and cut into 20 slices
- 1/2 cup powdered sugar
- 1/4 teaspoon vanilla
- 2-3 teaspoons milk
KENTUCKY COLONEL BARBECUE PORK CHOPS
By gaster16
Combine all ingredients except for the pork chops and bring to a rolling boil
- 2 1/2 cups water
- 2 tablespoons brown sugar
- 2 tablespoons oil
- 1/4 cup vinegar
- 2 1/2 teaspoons salt
- 1/4 cup chopped onion or 2 tablespoons onion powder
- 2 1/2 teaspoons black pepper
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dry mustard
- 2 teaspoons chili powder
- 1/2 teaspoons hot pepper sauce
- 1/2 teaspoons red pepper
- 1 clove garlic or 1 tablespoon powdered garlic
- 10 (1-inch thick) pork chops
ICE CREAM STRAWBERRY
By gaster16
In large mixer bowl combine all ingredients except whipped cream, beat well
- 3 egg yolks
- 2 cups fresh strawberries, Mashed or pureed (1 cup)
- 1 (14 oz.) can sweetened condensed milk
- 1-1/2 teaspoons vanilla extract
- Red food coloring (optional)
- 2 cups (1 pint) whipping cream, whipped
PORK TACOS WITH PINEAPPLE SALSA
By gaster16
Combine curry powder and next 4 ingredients, sprinkle over pork chops
- Pineapple Salsa:
- 1 tablespoon curry powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon each salt and pepper
- 1/8 teaspoon red pepper
- 6 boneless pork chops trimmed
- Cooking spray
- Pineapple salsa
- 8 flour tortillas
- 1/2 cup orange juice
- 2 tablespoon lemon juice
- 1 tablespoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon ground pepper
- 2 cups chopped fresh pineapple
- 2 tablespoons chopped fresh cilantro
- 1/4 small red onion chopped
CARAMELIZED ONION QUESADILLA
By gaster16
In a large skillet, over medium heat, saute the onions in the oil until they begin to soften
- 3 tablespoons vegetable oil
- 1 lb. very thinly sliced white onion
- 1 teaspoon dried bail
- 2 tablespoons honey
- 1 cup chicken stock
- Salt to taste
- 6 - 10 inch flour tortillas
- 1 cup grated monterey jack cheese
HAWAIIAN WALKAWAYS
By gaster16
Soften cream cheese, gradually blend with 1
- 8 oz. cream cheese
- 1 cup milk
- 1 can (8-1/2 oz.) crushed pineapple drained well
- 1 package instant vanilla pudding
- 8 ice cream cones
GELATO DI CREMA - VANILLA CREAM BASE FOR GELATO
By gaster16
In a large bowl whisk together the egg yolks and the sugar until pale yellow and thickens up
- 5 large egg yolks
- 3/4 cup sugar
- 2 1/4 cups (18 ounces) whole milk
- 1 cup heavy cream
- 1 vanilla bean
ORANGE GENOISE
By gaster16
Preheat oven to 350 degrees
- Orange Sponge Cake:
- 4 eggs
- 1/3 cup sugar
- 1/2 cup sifted cake flour
- 1/3 cup sifted cornstarch
- 3 tablespoons clarified brown butter
- 1 tablespoon finely grated orange rind
- 1 teaspoon vanilla
- Grand Marnier Syrup:
- 1/2 cup water
- 1/4 cup sugar
- 2-3 tablespoons Grand Marnier or other orange flavored liquer
- Orange Chocolate Glaze:
- 7 squares (1 ox. each) semisweet chocolate
- 2/3 cup heavy cream
- 1 tablespoon plus 1 teaspoon Grand Marnier or other orange flavored liquer
- 1/3 cup toasted sliced almonds
CREAMED CORN
By gaster16
Grate 6 ears of corn on the large holes of a box grater into a bowl
- 9 ears of corn, husked
- 4 tablespoons unsalted butter
- 1 garlic clove, minced
- 1 teaspoon finely chopped fresh thyme
- Coarse salt
EMERIL’S FRIED RICE
By gaster16
Heat oil in wok. Toss in rice until hot and golden
- 1/4 cup peanut oil
- 3 cups cooked white rice
- 1/2 cup chopped green onion
- 1/2 cup shredded roasted pork
- 1/2 cup diced shrimp
- 1/2 cup diced Chinese sausage
- 2 teaspoons minced garlic
- 3 eggs
- 1-1/2 tablespoons soy sauce
- 2 tablespoons sesame oil
- 4 tablespoons finely chopped parsley
- 2 cups stir-fry vegetables
- 5 wonton wrappers julienned, fried until golden brown