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Recipes
Cinnamon Pecan Coffee Cake (Baking Powder)
By MarieR
Make night before- -Refrigerate overnight for next morning
- 3/4 cup (1 1/2 sticks) butter, softened
- 1 cup sugar
- 2 eggs
- 1 cup sour cream
- 2 cups all-purpose flour
- 1 tsp. baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
- Topping
- 3/4 cup brown sugar, packed
- 1/3 cup chopped pecans
- 1 tsp. cinnamon
Cinnamon Crumb Cake (Baking Powder)
By MarieR
Make your family this festive treat
- ACTIVE TIME 25 minutes I TOTAL TIME 1 hour I5 minutes plus cooling.
- Crumb Topping
- 1 /2 c. pecans, toasted and chopped
- 1/3 c. packed dark brown sugar
- 1/4 c. all-purpose flour
- 1/2 tsp. ground cinnamon
- 2 Tbsp. butter or margarine, softened
- Cake
- 1 1/2 C. all-purpose flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 3/4 c. granulated sugar
- 4 Tbsp. butter or margarine
- 1 tsp. vanilla extract
- 2 Lg. eggs
- 2/3 c. sour cream
Jalapeno-Cheese Sausage Cups
By MarieR
Preparation Brown sausage in a large skillet over medium-high heat, stirring to crumble; drain
- Ingredients
- 1 pound hot ground pork sausage
- 1/2 cup Ranch dressing
- 2 (2.1-oz.) packages frozen mini-phyllo pastry shells, thawed
- 1/2 cup pickled jalapeño slices, drained
- 1/2 cup shredded sharp Cheddar cheese
Grapes, Candied
By MarieR
Food Network Magazine April 2017
- 3-ounce package grape gelatin
- 2 cups red seedless gapes
- colod water
Cheese Crackers
By MarieR
Put flour, salt and pepper into a food processor, pulse once or twice to mix Add butter and pulse until the mixtur...
- 1 cup all purpose FLOUR
- 3/4 tsp SALT
- 1/2 tsp white ground PEPPER (regular is okay, white just blends in with the dough)
- 4 TBS cold BUTTER cut into small pieces
- 8 oz grated CHEDDAR CHEESE
- 3 to 4 TBS WATER
Pecan Upside-Down Cake (9-inch, 1 layer)
By MarieR
1.Preheat oven to 350°. 2
- Yield: 1 (9-inch) cake
- 1/2 cup unsalted butter, softened
- 1 cup sugar
- 3 large eggs
- 1/2 teaspoon vanilla extract
- 1 1/2 cups cake flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup plus 2 tablespoons whole buttermilk
- 1 cup chopped pecans
- 1/4 cup unsalted butter, melted
- 1 cup firmly packed light brown sugar
- 1/4 cup heavy whipping cream
- 1 cup pecan halves
- 1 recipe Brown-Sugar Brandy Sauce
- Brown-Sugar Brandy Sauce
- Yield: 1 cup (approximately
- 3 tablespoons unsalted butter
- 2 cups firmly packed light brown sugar
- 1/4 cup brandy
- 1/4 cup heavy whipping cream
Mississippi Mud Cake
By MarieR
Preheat the oven to 350 degrees F
- 2 cups sugar
- 1/2 teaspoon salt
- 2 cups all-purpose flour
- 1 stick unsalted butter
- 1/2 cup vegetable oil
- 1/2 cup cocoa
- 1/4 cup water
- 2 eggs
- 1 teaspoon baking soda
- 1/2 cup buttermilk
- 2 teaspoons vanilla extract
- 1 bag miniature marshmallows
- 1 stick unsalted butter, softened
- 3 tablespoons cocoa
- 6 tablespoons milk
- 1 (1-pound) box confectioners' sugar
- 1 cup chopped pecans or walnuts
- 1 teaspoon vanilla extract
Brown-Sugar Caramel Cake
By MarieR
Yield: 1 (9 inch) 3-layer cake
- Linda's Cooked Caramel Icing:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 3/4 teaspoon baking soda
- 2 cups firmly packed light brown sugar
- 4 large eggs
- 3/4 cup vegetable oil
- 1/2 cup buttermilk
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
- 1 teaspoon maple extract
- 1 recipe Linda’s Cooked Caramel Icing
- Ingredients (yield apx. 5 cups)
- 4 1/2 cups sugar, divided
- 2 (5-ounce) cans evaporated milk
- 1 cup unsalted butter, softened
Ghosts in the Graveyard
By MarieR
Place cookies in zip-lock bag and crush using a rolling pin Make pudding as directed and let stand for 5 minutes ...
- Topping:
- 1 pk Oreo cookies
- 2 pk chocolate instant pudding
- 3 cups Cool Whip
- 4 oz Milano cookies
- 3 1/2 c Milk
- Cool Whip
- Gummy Worms
- candied corn
Brownies, Perfect Fudge Brownies
By MarieR
These fudgy brownies are an unmatched base for ice cream, These classic brownies are pure, unadulterated, fudgy go...
- MAKES 1 (13X9-INCH) PAN
- 1 cup unsalted butter, cubed
- 1 cup semisweet chocolate morsels
- 1/3 cup heavy whipping cream
- 2 1/4 cups granulated sugar
- 3 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 4 large eggs, room temperature
- 1 teaspoon vanilla extract
- 1 cup milk chocolate morsels
- Garnish: confectioners7 sugar