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Recipes
Quick Chicken Piccata
By sunriseko
Place chicken breasts between 2 layers of plastic wrap and pound to about 1/2-inch thick
- 4 skinless, boneless chicken breast halves
- cayenne pepper, or to taste
- salt and ground black pepper to taste
- all-purpose flour for dredging
- 2 tablespoons olive oil
- 1 tablespoon capers, drained
- 1/2 cup white wine
- 1/4 cup fresh lemon juice
- 1/4 cup water
- 3 tablespoons cold unsalted butter, cut in 1/4-inch slices
- 2 tablespoons fresh Italian parsley, chopped
Magic Cookie Bars
By sunriseko
Pour melted butter onbottom of a 13x9x2 pan
- 1/2 c. ( 1 stick) butter
- 1 1/2 c. graham cracker crumbs (18 crackers)
- 1 c. coarsely chopped walnuts or pecans
- 1 c. (6 ox pkg.) Nestles semi sweet or butterscotch morsels
- 1 1/3 c. flaked coconut
- 1 1/3 c. ( 15 ox can) Eagle brand sweetened milk
Nachos Grande
By sunriseko
Stir the soup and salsa in a 2-quart saucepan
- 1 (10.75 ounce) can Campbell's® Condensed Cheddar Cheese Soup
- 1/2 cup Pace® Thick & Chunky Salsa
- 1 pound ground beef
- 1 small onion, chopped
- 5 cups tortilla chips
- 1 medium tomatoes, chopped
- 1 jalapeno pepper, sliced (optional)
Hamburger Noodle Bake
By sunriseko
Cook ground beef in large skillet until brown, stirring often to crumble
- 1 lb. ground beef
- 1 16 oz. can tomatoes
- 2 t. sugar
- 1 t. salt
- 1 8 oz. can tomato sauce
- 1 5 oz package medium egg noodles
- 1 3 oz. package cream cheese, cubed, softened
- 1 8 oz. carton of yogurt plain
- 1 t. minced onion
- 1/2 c. shredded cheddar cheese
Country Potato Salad
By sunriseko
1. Place potatoes in a large saucepan, cover with water and bring to a simmer over medium-high heat
- 2 pound(s) small potatoes, preferably heirloom
- 1 cup(s) chopped celery
- 2 ounce(s) smoked ham, sliced into strips
- 1/4 cup(s) chopped fresh parsley
- 2 tablespoon(s) chopped fresh chives, or scallions
- 2 tablespoon(s) chopped fresh mint, or dill
- 3/4 cup(s) nonfat buttermilk
- 1 tablespoon(s) lemon juice
- 1 tablespoon(s) peanut or canola oil
- 1/2 teaspoon(s) salt
- Freshly ground pepper, to taste
- 2 large hard-boiled eggs (see Tips & Techniques), peeled and coarsely chopped
Authentic Chicken Tikka Masala
By sunriseko
Directions Combine yogurt, 2 teaspoons garam masala, paprika, black pepper, 1/2 teaspoon salt, cayenne pepper, and...
- 1/4 cup plain yogurt
- 2 teaspoons garam masala
- 2 teaspoons paprika
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon ground coriander
- 1 pound skinless, boneless chicken breast - cut into 1-inch strips
- 3 tablespoons vegetable oil
- 1 teaspoon cumin seeds
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon grated fresh ginger
- 2 green chile peppers, minced
- 2 Roma tomatoes, diced
- 1/2 cup tomato paste
- 1/4 cup water
- 1 teaspoon garam masala
- 1/2 teaspoon ground coriander
- 1/2 teaspoon ground turmeric
- 1/2 cup heavy whipping cream
- 1/2 teaspoon salt, or to taste
- 1/2 bunch cilantro for garnish
HOMEMADE VEGETABLE BEEF SOUP
By sunriseko
Brown ground beef and onion together in a large pot
- 4 lbs. ground round beef
- 2 large cans diced tomatoes
- 1 large onion, diced
- 1 large can tomato sauce
- 1 can beef stock
- 1 bag frozen mixed vegetables
- 3 large potatoes, cut in cubes
Sticky, Spicy Chicken
By sunriseko
1.Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl
- 1 tablespoon brown sugar
- 2 tablespoons honey
- 1/4 cup soy sauce
- 2 teaspoons chopped fresh ginger root
- 2 teaspoons chopped garlic
- 2 tablespoons hot sauce
- salt and pepper to taste
- 4 skinless, boneless chicken breast halves - cut into 1/2 inch strips
- 1 tablespoon vegetable oil
Campbell's Kitchen Chicken Broccoli Divan
By sunriseko
Arrange broccoli and chicken in 9-inch pie plate or 2-quart shallow baking dish
- 1 pound fresh broccoli, cut into spears
- 1 1/2 cups cubed cooked chicken or turkey
- 1 (10.75 ounce) can Campbell's® Condensed Broccoli Cheese Soup or Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup*
- 1/3 cup milk
- 1/2 cup shredded Cheddar cheese (optional)
- 2 tablespoons dry bread crumbs
- 1 tablespoon butter or margarine, melted
Kalua Pig in a Slow Cooker
By sunriseko
Pierce pork all over with a carving fork
- 1 (6 pound) pork butt roast
- 1 1/2 tablespoons Hawaiian sea salt
- 1 tablespoon liquid smoke flavoring