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Slow Cooker Old-Fashioned Beef Stew

Slow Cooker Old-Fashioned Beef Stew

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1.In 12-inch skillet or Dutch oven, heat oil over medium-high heat

  • 1 tablespoon vegetable oil
  • 1 1/2 lb beef stew meat, cut into bite-size pieces if needed
  • 4 medium carrots, cut into 1/2-inch slices (2 cups)
  • 3 medium red potatoes, peeled, cut into 1/2-inch cubes (3 cups)
  • 1 large onion, cut into 1-inch pieces (1 1/2 cups)
  • 1 medium stalk celery, cut into 1-inch pieces (1 cup)
  • 3 cups vegetable juice
  • 3 tablespoons quick-cooking tapioca
  • 1 tablespoon beef bouillon granules
  • 2 teaspoons Worcestershire sauce
  • 1/4 teaspoon pepper
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Slow Cooker Orange-Glazed Country Ribs

Slow Cooker Orange-Glazed Country Ribs

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1.Spray 3 to 4-quart slow cooker with nonstick cooking spray

  • Ribs
  • 2 lb. (6 ribs) boneless country-style pork loin ribs
  • 2 slices medium onion, separated into rings
  • 1 garlic clove, minced
  • Sauce
  • 1/2 cup chopped green bell pepper
  • 1/2 cup orange marmalade
  • 3 tablespoons soy sauce
  • 2 tablespoons cornstarch
  • 1 tablespoon grated gingerroot
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Marinated Chuck Steak Recipe

Marinated Chuck Steak Recipe

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You can turn an inexpensive cut of beef into a real treat with this easy marinade

  • 1/2 cup red wine vinegar
  • 1/2 cup soy sauce
  • 2 tablespoons lemon juice
  • 1 tablespoon brown sugar
  • 1 tablespoon Worcestershire sauce
  • 2 garlic cloves, minced
  • 1/4 teaspoon onion powder
  • 2 pounds boneless chuck steak
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Spicy Maple Chicken Wings

Spicy Maple Chicken Wings

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Cut chicken wings into three sections; discard wing tip sections

  • 3 pounds chicken wings
  • Oil for deep-fat frying
  • 1/2 cup butter, cubed
  • 1/2 cup maple syrup
  • 1/2 cup Louisiana-style hot sauce
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons water
  • 1-1/2 teaspoons cornstarch
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Linzer Cookie Tarts

Linzer Cookie Tarts

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1.Heat oven to 375°F. In large bowl, stir together cookie mix and almonds

  • 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
  • 1/3 cup slivered almonds, toasted, finely chopped
  • 1/3 cup butter or margarine, melted
  • 1/2 teaspoon almond extract
  • 1 egg
  • 2/3 cup seedless raspberry jam
  • 1/3 cup dark or semisweet chocolate chips
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Easy Fried Rice

Easy Fried Rice

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Fast and Easy

  • 1/4 cup olive or vegetable oil
  • 4 cups cooked rice
  • 2 cloves garlic, finely chopped
  • 1 envelope Lipton Onion Mushroom Soup Mix
  • 1/2 cup water
  • 1 Tbs soy sauce
  • 1 cup frozen peas and carrots, partially thawed
  • 2 eggs, slightly beaten
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Chicken Stew Recipe

Chicken Stew Recipe

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“Farm-fresh cream gave old-fashioned chicken stews a wonderful richness

  • 1 broiler/fryer chicken (3 pounds), cut up
  • 4 cups water, divided
  • 2 teaspoons dill weed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 medium carrots, cut into 1/2-inch slices
  • 2 medium potatoes, peeled and cut into 1-inch cubes
  • 2 medium parsnips, peeled and cut into 1/2-inch slices
  • 5 tablespoons all-purpose flour
  • 1/3 cup half-and-half cream
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Onion-Herb Pork Chops Recipe

Onion-Herb Pork Chops Recipe

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Enjoy gourmet taste without all the work

  • 1 teaspoon plus 2 tablespoons butter, divided
  • 1 medium onion, chopped
  • 3 tablespoons chicken broth
  • 1/4 teaspoon dried tarragon
  • 1/8 teaspoon dried thyme
  • 2 boneless pork loin chops (3/4 inch thick and 5 ounces each)
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 3 tablespoons dry bread crumbs
  • 3 tablespoons grated Parmesan cheese
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Italian Meat and Potatoes Recipe

Italian Meat and Potatoes Recipe

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“My mom used to call this Potato Pizza, and it was always a treat to be served this hearty dish”, writes Kaci K...

  • 1 pound ground beef
  • 1 pound bulk pork sausage
  • 1/2 cup chopped onion
  • 1/4 teaspoon pepper
  • 1/8 teaspoon salt
  • 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
  • 1-1/4 cups milk
  • 1 can (8 ounces) tomato sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon sugar
  • 6 medium potatoes, peeled and thinly sliced
  • 2 cups (8 ounces) shredded part-skim mozzarella cheese
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Bacon Cheeseburger Roll-Ups

Bacon Cheeseburger Roll-Ups

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In a large skillet, cook the beef, bacon and onion over medium heat until meat is no longer pink; drain

  • 1 pound ground beef
  • 6 bacon strips, diced
  • 1/2 cup chopped onion
  • 1 package (8 ounces) VELVEETA Pasteurized Prepared Cheese Product, cubed
  • 1 tube (16.3 ounces) large refrigerated buttermilk biscuits
  • 1/2 cup ketchup
  • 1/4 cup yellow mustard
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