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Quick-Mix Chocolate Cookies

Quick-Mix Chocolate Cookies

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Five ingredients are all you need for quick homemade chocolate cookies

  • 1 box Betty Crocker® SuperMoist® devil's food cake mix
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla
  • 2 eggs
  • 1/4 cup sugar
5/5 (1 Votes)

Italian Chicken Fingers

Italian Chicken Fingers

By

Make delicious finger food Italian style

  • 1 package (14 oz) uncooked chicken breast tenders (not breaded)
  • 1 egg, beaten
  • 1 1/4 cups Original Bisquick® mix
  • 1 teaspoon Italian seasoning
  • 3 tablespoons butter or margarine, melted
  • 1 cup tomato pasta sauce, heated
0/5 (0 Votes)

Holiday Snickerdoodles

Holiday Snickerdoodles

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Love cinnamon and sugar? You'll want to try this easy version of a classic cinnamon and sugar cookie

  • 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
  • 2 tablespoons Gold Medal® all-purpose flour
  • 1/3 cup butter or margarine, softened
  • 1 egg
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon
  • Betty Crocker® red and green decorating icings
4.6/5 (5 Votes)

Grandmother Paul's Fried Chicken

Grandmother Paul's Fried Chicken

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Heat shortening in a cast iron skillet to 350 degrees F

  • Salt and pepper, for seasoning chicken
  • Crisco shortening, for frying
  • 3 eggs
  • 1/3 cup water
  • 2 cups self-rising flour
  • 1 teaspoon black pepper
  • 1 (2 1/2 pound) chicken, cut into pieces
5/5 (3 Votes)

Baked Potatoe Soup

Baked Potatoe Soup

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1. Preheat oven to 350F. Scrub potatoes, prick w/fork

  • 2 1/2lbs. Russet potatoes
  • 2 Cloves garlic
  • 1 Tsp. Salt
  • 1/2 Tsp White Pepper
  • 2 C Shredded cheddar cheese
  • 1/4 C Thinly sliced green onions
  • 2/3 C Butter
  • 2/3 C Flour
  • 1/4 Tsp Seasoned salt
  • 6 C Milk
  • 8oz. Sour cream
  • 10 Slices bacon, cooked crisp/drained/crumbled
0/5 (0 Votes)

Frosted Chocolate Malt Cupcakes

Frosted Chocolate Malt Cupcakes

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Lick this chocolate malt from the top creamy fudge frosting to the last tasty crumb

  • Cupcakes
  • 1 1/2 cups Original Bisquick® mix
  • 3/4 cup granulated sugar
  • 1/3 cup unsweetened baking cocoa
  • 1/4 cup chocolate-flavor malted milk powder
  • 2/3 cup milk
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla
  • 2 eggs
  • Frosting
  • 2 tablespoons chocolate-flavor malted milk powder
  • 2 tablespoons milk
  • 2 cups powdered sugar
  • 1 tablespoon unsweetened baking cocoa
  • 1/4 cup butter or margarine, softened
0/5 (0 Votes)

Cheesy Nacho Bake

Cheesy Nacho Bake

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Heat over to 350 1. Brown meat in large skillet; drain grease

  • 1 lb. Lean ground beef
  • 1 Can (14.5oz.) Diced tomatoes, undrained
  • 1/4 C water
  • 1 Pkg. (1-1/4oz.) Taco seasoning mix
  • 3/4 C Sour Cream
  • 6 Oz. Tortilla chips (7cups)
  • 1 1/2 C Kraft shredded mild cheddar cheese
  • 1 Green onion, sliced
0/5 (0 Votes)

Chocolate Peanut Butter Cloud Cookies

Chocolate Peanut Butter Cloud Cookies

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Looking for a chocolate cookie using Betty Crocker® SuperMoist® chocolate fudge cake mix? Look no further

  • Cookies
  • 1 box Betty Crocker® SuperMoist® chocolate fudge cake mix
  • 3/4 cup creamy peanut butter
  • 1/4 cup water
  • 1 teaspoon vanilla
  • 3 eggs
  • 1 1/2 cups semisweet chocolate chips
  • Frosting
  • 1 1/2 containers Betty Crocker® Whipped fluffy white frosting
  • 3/4 cup creamy peanut butter
  • 2 teaspoons milk
4.5/5 (6 Votes)

Italian Pork Chops

Italian Pork Chops

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Chop, chop! These Italian-flavored chops are ready in minutes! Prep Time: 5 min Total Time: 25 min

  • 1/2 cup Original Bisquick® mix
  • 1/3 cup Italian dressing
  • 1/2 cup Progresso® garlic herb bread crumbs
  • 4 pork boneless loin chops, 1/2 inch thick (1 1/2 pounds)
  • 2 tablespoons vegetable oil
5/5 (1 Votes)

Spiced Pumpkin Praline Roll

Spiced Pumpkin Praline Roll

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All the flavors of fall are rolled into this delectable dessert

  • 3 eggs
  • 3/4 cup canned pumpkin (not pumpkin pie mix)
  • 1/4 box Betty Crocker® SuperMoist® yellow cake mix (1 cup)
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 2 About 2 tablespoons powdered sugar
  • 1/2 package (8-oz size) cream cheese, softened
  • 1/2 cup packed brown sugar
  • 1 cup whipping cream
  • 1/4 cup chopped pecans, toasted
5/5 (1 Votes)