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Recipes
Carrabba's Italian Grill Pollo Rosa Maria
By sybrmom
Chicken: Open chicken breasts and place butterfly-style on grioll over white-hot coals of live oak and pecan wood
- Chicken:
- 4 chicken breasts, split for stuffing
- 4 slices prosciutto ham
- 1/2 cup Fontina cheese
- Lemon Butter:
- 1/2 cup clarified butter
- 3 cloves garlic
- 1/2 small yellow onion, diced
- 1/4 cup white wine
- 4 tablespoons unsalted butter
- 1/2 teaspoon white pepper
- 1/2 teaspoon salt
- Topping:
- 8 ounces sliced mushrooms
- 1/2 cup fresh sweet basil, chopped
- Lemon Butter Recipe (above)
- 1 lemon, juiced
Just Desserts Chocolate Chip Cookies (Eric's)
By sybrmom
1. Melt butter, cool slightly
- 340 grams unsalted butter (12 oz) =3 sticks
- 200 grams granulated sugar (7 oz) = 1 cup
- 400 grams brown sugar (14 oz) 2 very, very tightly packed cups light brown sugar
- 21 ounces flour (4 2/3 cup)
- 1 tablespoon baking soda
- 1 tablespoon coarse type Kosher salt (or 1 3/4 teaspoons Morton kosher or table)
- 2 large eggs
- 2 large egg yolks
- 21 ounces good quality chocolate chopped into chunks
Julia's Sauteed Mushrooms
By sybrmom
Place a 10" enameled (or non-stick) skillet over high heat with the butter and oil
- 2 Tbsp butter
- 1 Tbsp oil
- 1/2 lb fresh mushrooms, cleaned and left whole if small or quartered if large
Buttery Dinner Rolls
By sybrmom
The absolute favorite dinner rolls in our house! Making them in the bread machine makes them easy!
- 1 cup warm milk (70-80 degrees)
- 1/2 cup butter, softened
- 1/4 cup sugar
- 2 eggs
- 1 1/2 tsp salt
- 4 cups bread flour
- 2 1/4 tsp active drive yeast
Ritz Chicken Casserole
By sybrmom
1. Preheat oven to 350 degrees F (175 degrees C)
- 2 chicken breasts, cooked and deboned
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 (8 ounce) container sour cream
- 1/2 cup butter
- 40 buttery round crackers
Sweet Potato Crunch Pie (IN DEVELOPMENT!)
By sybrmom
Combine pie crust and refrigerate 30 minutes
- Crust:
- 2 cups Flour
- 2 Tbsp sugar
- 1/2 tsp salt
- 1 stick cold butter, but into cubes
- zest and juice of one orange
- 2 Tbsp cold water
- Filling:
- 5 baked Sweet potatoes, peeled and cut into very large chunks
- 8 tsp Nutmeg
- 1/2 tsp cinnamon
- 1/2 tsp salt
- 2/3 cup sugar
- 2 eggs
- 1/4 cup heavy cream
- Topping:
- 1 1/2 cup Pecan halves
- 1 1/2 brown sugar
- 1/4 cup Flour
- 1 tsp salt
- 1 stick Butter
Jill's Coconut Cake
By sybrmom
Directions 1Preheat oven to 350°F Grease two 9-inch round cake pans, then line with parchment paper
- cake
- 3/4 lb unsalted butter, at room temperature
- 2 cups sugar
- 5 extra large eggs, at room temperature
- 1 1/2 teaspoons pure vanilla extract
- 1 1/2 teaspoons coconut extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 cup coconut milk
- 4 ounces sweetened flaked coconut
- frosting
- 1 lb cream cheese, at room temperature
- 1/2 lb unsalted butter, at room temperature
- 3/4 teaspoon pure coconut extract
- 1/4 teaspoon almond extract
- 1 lb confectioners' sugar, sifted
- 6 ounces sweetened flaked coconut
Big Fat Butterfinger Cookies
By sybrmom
Heat oven to 400. Stir together flour, soda, and salt
- 4 T butter, softened
- 1 T peanut butter
- 1/4 cup brown sugar
- 2 T granulated sugar
- 1 egg yolk
- 1/2 tsp vanilla
- 1/4 tsp butter flavoring
- 1/4 tsp butter extract
- 1/2 tsp water
- 1/2 cup dark chocolate chips
- 4 Butterfinger minis cut into chunks
Mickey Waffles
By sybrmom
For years families have been trying to duplicate the famous Mickey Mouse waffles of Walt Disney World, but somethin...
- 2 eggs, beaten
- 1 1/4 cups water
- 4 tbsp. butter, melted
- 2 cups Carbon’s Golden Malted Flour (official waffle mix of Walt Disney World)
Chicken, Marinated Chicken Thighs with Sweet Potato (Cooking Light)
By sybrmom
In Australia, the chefs make this dish with pumpkin, which is unavailable right now in the States; sweet potato wed...
- 3 tablespoons less-sodium soy sauce
- 1 1/2 tablespoons honey
- 1 1/2 tablespoons grated peeled fresh ginger
- 1 tablespoon mirin
- 1/4 teaspoon five-spice powder
- 2 garlic cloves, sliced
- 2 tablespoons canola oil, divided
- 12 skin-on, bone-in chicken thighs
- 3 small sweet potatoes (about 7 ounces each)
- 1/2 teaspoon kosher salt, divided
- 1/4 teaspoon freshly ground black pepper
- Cooking spray
- 1 medium yellow onion, vertically sliced
- 1 cup red bell pepper strips
- 1 cup yellow bell pepper strips
- 3 tablespoons tomato sauce
- 1 teaspoon white wine vinegar
- 3 tablespoons thinly sliced green onions