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5 Happy, Healthy School Night Pasta Recipes

5 Happy, Healthy School Night Pasta Recipes

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5 quick and fresh pasta recipes to make on a school night

  • Ingredients For Spaghetti with Anchovy Sauce:
  • 350 g Gragnano Spaghetti Pasta
  • 8 tablespoons of Extra Virgin Olive Oil
  • 4 tablespoons of Delfino Colatura di Alici
  • Parsley
  • Garlic
  • Chilli pepper
4.5/5 (4 Votes)

Apple Pie with Bergamot Marmalade

Apple Pie with Bergamot Marmalade

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An easy and delicious recipe that combines one of the most famous traditional puddings with the unique Southern Ita...

  • For the pastry:
  • Ingredients for the Apple Pie with Bergamot Marmalade (6 portions)
  • 350 g plain flour
  • 175 g butter cubed
  • 150 g caster sugar
  • 6 tbsps cold water
  • Filling:
  • 1 kg apples
  • juice of 1 lemon
  • 85 g granulated sugar
  • 1 tbsp cornflour
  • 2-3 tbsps Vorrei Bergamot Marmalade
  • Glaze:
  • 1 tbsp milk
  • 1 tbsp granulated sugar
5/5 (3 Votes)

Pasta with Nduja and Potatoes

Pasta with Nduja and Potatoes

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Save this 'Nduja and potato pasta recipe and more from Vorrei

  • 320 320g 320g penne or rigatoni pasta
  • 200 200g 200g potatoes
  • 30 30g 30g Nduja
  • 50 50g 50g peeled almonds
  • 40 40g 40g sun dried tomatoes in oil
  • Handful Handful of basil
  • 8 8 8 tablespoons organic extra virgin olive oil
  • Salt
4.5/5 (2 Votes)

Fettuccine with Courgette Carpaccio

Fettuccine with Courgette Carpaccio

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Delicious Fettuccine with fresh seasonal vegetables; courgette, cherry tomatoes, parsley, mint and thyme

  • 3 Fettuccine nests
  • 6 cherry tomatoes
  • 1 large courgette
  • Dried mixed herbs such as mint, parsley and thyme
  • Fresh parsley
  • Extra virgin olive oil
  • Salt
4/5 (1 Votes)

5 Terrific Italian Desserts Recipes

5 Terrific Italian Desserts Recipes

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What's not to love about Tiramisu, the classic Italian dessert? Here are 5 great recipes from vegan to strawberry, ...

  • 500 g Mascarpone Cheese
  • 400 g Savoiard biscuits (or Pavesini)
  • 100 g Sugar
  • 6 Eggs
  • 450/500 About 450/500ml Espresso coffee
  • Unsweetened cocoa for decoration
4.8/5 (4 Votes)

Easter Bread with Coloured Eggs

Easter Bread with Coloured Eggs

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This simple, colourful Italian Easter bread is a real favourite and is prepared by families across Italy in the day...

  • 3 tsps of dry yeast
  • 1/3 cup of brown sugar
  • 1 cup hot milk
  • 1/2 cup plain flour
  • 1 tbsps lemon juice
  • 6 tbsps butter, melted and cooled
  • 1 tsp salt
  • 1 tsp vanilla
  • 4 eggs
  • 4 painted eggs for decoration
  • A beaten egg with water
  • Almond flakes
4.1/5 (7 Votes)

Pasta e Patate - Pasta with Potatoes

Pasta e Patate - Pasta with Potatoes

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A simple, very cheap and nourishing pasta with potatoes dish belonging to the inventive food tradition of South Ita...

  • 400 g Pastai Gragnanese mista corta pasta
  • 70 g bacon (optional)
  • 70 g extra virgin oliver oil
  • 1 carrot
  • 2 sticks celery
  • 1 sprig parsley
  • 1 large onion
  • 700 g potatoes
  • 1/2 spoon tomato concentrate
  • 1 litre vegetable stock
  • 100 g grated parmesan
4.3/5 (3 Votes)

Minted Courgette Salad - A Healthy Recipe

Minted Courgette Salad - A Healthy Recipe

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This easy courgette salad is a very popular dish of southern Italy and would be great as a side dish for your barbe...

  • 650 g courgettes
  • 1 small clove of garlic chopped
  • Handful of basil leaves
  • Handful of mint leaves
  • 2 tbsps extra virgin olive oil
  • 1 tbsp white wine vinegar
  • Salt
4/5 (1 Votes)

Spaghetti with Gorgonzola Piccante & Pistachios

Spaghetti with Gorgonzola Piccante & Pistachios

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This easy recipe for lovers of Gorgonzola piccante is always a hit! Combining punchy Gorgonzola with creamy Fontina...

  • 400 g Spaghetti
  • 100 g Gorgonzola piccante
  • 100 g Fontina
  • 2 tbsp single cream
  • 50 g Pistachios
  • 2 tbsp chopped parsley (optional)
  • 2 tbsp Parmesan
  • Salt and Pepper
0/5 (0 Votes)

Spicy Chocolate Aphrodisiac Fondue

Spicy Chocolate Aphrodisiac Fondue

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We are big fans of super hot Italian chilli pepper and we love this recipe for a spicy chocolate fondue with a kick

  • 250 g quality dark chocolate
  • 100 ml fresh cream
  • Pinch or two of Vorrei’s hot Calabrian chilli pepper powder
  • Pieces of fresh fruit to dip
4.1/5 (7 Votes)