Lorena_321's profile page
Recipes
Cracker Snack Mix
By Lorena_321
In a very large bowl, combine the first eight ingredients
- 12 cups original flavor Bugles
- 6 cups miniature pretzels
- 1 pkg. (11 oz.) mini butter-flavored crackers
- 1 pkg. (10 oz.) Wheat Thins
- 1 pkg. (9 1/4 oz.) Cheese Nips
- 1 pkg. (7 1/2 oz.) nacho cheese Bugles
- 1 pkg. (6 oz.) mini Parmesan Goldfish
- 1 cup peanuts
- 1 bottle (10 or 12 oz.) butter-flavored popcorn oil
- 2 envelopes ranch salad dressing mix
Lemon Meringue Martini
By Lorena_321
Mix all ingredients together in a martini shaker
- 2 oz. limoncello liquer
- 1 oz. UV whipped vodka
- 1/2 oz. lemonade
- 1/2 oz. fat-free half and half
- graham cracker crumbs
Crock Pot Chicken Parmesan
By Lorena_321
Spread the 1 T of olive oil into the bottom of crock
- 2 to 4 boneless, skinless chicken breast halves
- 1/2 cup Italian seasoned bread crumbs
- 1/4 cup Parmesan cheese
- 1/4 t black pepper
- 1/4 t salt
- 1 T olive oil
- 1 egg, beaten
- sliced or shredded mozzarella cheese
- jar of marinara sauce
Old-Fashioned Buttermilk Pound Cake
By Lorena_321
Preheat oven to 325 degrees
- 1 stick unsalted butter
- 1/2 cup shortening
- 2 cups sugar
- 5 large eggs
- 2 1/2 t. pure vanilla extract
- 3 cups all-purpose flour, sifted
- 1/2 t. salt
- 1/2 t. baking powder
- 1/2 t. baking soda
- 1 cup buttermilk
- 1/4 cup powdered sugar
Hot Parmesan-Artichoke Dip
By Lorena_321
Heat oven to 350 degrees. Mix all ingredients except tomatoes and onions
- 1 (14 oz.) can artichoke hearts, drained and chopped
- 1 cup mayonnaise
- 1 clove garlic, minced
- 1 cup grated Parmesan cheese
- 2 T. chopped tomatoes
- 2 T. sliced green onions
Pumpkin Crunch Cake
By Lorena_321
Heat oven to 350 degrees. Grease bottom of 9 x 13" pan
- 1 box yellow cake mix
- 1 can (15 oz.) pumpkin puree
- 1 can (12 oz.) evaporated milk
- 3 large eggs
- 1 1/2 cups sugar
- 1 t. cinnamon
- 1/2 t. salt
- 1 1/2 cups chopped pecans
- 1 cup butter (melted)
Garlic Mashed Potatoes
By Lorena_321
Preheat oven to 375 degrees
- 2 1/4 lb. russet or Yukon gold potatoes
- 1 whole garlic bulb
- 1 T. olive oil
- 1/2 cup sour cream
- 2 T. butter
- 1/8 t. salt
- 1/8 t. black pepper
- Fresh chives
Peanutty Candy Bar Cookies
By Lorena_321
Preheat oven to 350 degrees
- 1 (2-layer) yellow cake mix
- 2/3 cup light corn syrup
- 1/3 cup plus 1/4 cup melted
- butter or margarine, divided
- 1 cup peanut butter chips
- 2 t. vanilla extract
- 1 egg
- 2 cups crisp rice cereal
- 3 cups miniature marshmallows
- 2 cups salted peanuts
Marbled Biscotti
By Lorena_321
Preheat oven to 350 degrees
- 1/2 cup (1 stick) butter, softened
- 1 cup sugar
- 2 large eggs
- 1 t. vanilla extract
- 2 1/2 cups all-purpose flour
- 1 t. baking powder
- 1 t. baking soda
- 1 3/4 cups M&M minis, divided
- 1 cup slivered almonds, toasted
- 1/4 cup unsweetened cocoa powder
- 2 T. instant coffee granules
Whole-Wheat Pasta with White Beans and Spinach
By Lorena_321
Bring a large pot of salted water to a boil
- Salt
- 1 lb. whole-wheat penne
- 2 T. olive oil
- 1/4 cup seasoned bread crumbs
- 2 cloves garlic, chopped
- 1 can (15 oz.) white beans, drained and rinsed
- 10 oz. baby spinach (about 5 cups)
- 1/2 cup chicken broth