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Eggplant and Zucchini Pie- Scotto Family

Eggplant and Zucchini Pie- Scotto Family

By

Layer breaded eggplant cutlets and hearty zucchini slices with rich ricotta, mozzarella and parmesan cheese - and t...

  • Cheese mixture
  • Cheese mixture
  • 2 pounds fresh ricotta cheese
  • 2 pounds fresh mozzarella cheese
  • 1/2 pound grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 4 eggs
  • Eggplant and zucchini pie
  • Salt and pepper to taste
  • 2 eggplants, peeled
  • 4 zucchini
  • 4 cups all-purpose flour
  • 10 eggs
  • 4 cups bread crumbs (store bought)
  • 11/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • Salt and pepper
  • 2 quarts extra-virgin olive oil
  • 5 cups tomato sauce
  • Tomato sauce
  • 1/2 cup extra-virgin olive oil
  • 3 garlic cloves, minced
  • 2 pounds ripe tomatoes, peeled, seeded, and chopped
  • 1/4 to 1 teaspoon crushed hot red pepper flakes
  • 1 teaspoon salt
  • 8 fresh basil leaves, finely shredded
  • Freshly grated Parmigiano-Reggiano cheese for serving
3.8/5 (13 Votes)

Baked Ham with Brown Sugar Honey Glaze

Baked Ham with Brown Sugar Honey Glaze

By

Adjust the oven racks to accommodate a large covered roasting pan

  • 18 to 20-pound smoked ham, water added, ham hock removed
  • One 16-ounce box light brown sugar
  • 1 cup (8-ounce jar) clover honey
4.6/5 (34 Votes)

Chicken and Wild Rice Chowder

Chicken and Wild Rice Chowder

By

In a saucepan cook carrots, celery, and mushrooms in hot butter over medium heat until tender

  • 1 cup sliced carrots (2 medium)
  • 1 cup sliced celery (2 stalks)
  • 1 cup quartered mushrooms
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 2 14 ounce cans chicken broth
  • 1 9oz pkg frozen cooked chicken breast, thawed
  • 3/4 cup cooked wild rice
  • 1/4 tsp ground black pepper
  • 1 1/2 cups half-and half or light cream
4.6/5 (12 Votes)

Squash Casserole

Squash Casserole

By

Preheat the oven to 350. Put all the zucchini in a microwaveable bowl, add a tbsp or two of water, cover with plast...

  • 2 lb summer squash, sliced thin
  • 2 tbsp butter
  • 1/2 cup reduced fat sour cream
  • 1/2 cup reduced fat cheddar cheese
  • 1 tsp salt
  • 1/4 tsp paprika
  • 2 egg yolks, lightly beaten
  • 2 tbsp chives, chopped
  • 2 tbsp butter
  • 1/4 cup bread crumbs
  • 1/4 cup grated Parmesan
0/5 (0 Votes)

Peanut Butter Balls

Peanut Butter Balls

By

Bring sugar and syrup to a boil and remove from heat

  • 1 cup sugar
  • 1 cup light Karo syrup
  • 1 cup peanut butter
  • 6 cups Rice Krispies or corn flakes
5/5 (1 Votes)

Weight Watchers Mixed Berry Crumble

Weight Watchers Mixed Berry Crumble

By

A quick and easy Mixed Berry Crumble treat featuring blueberries and raspberries, yum! Points Plus Value: 5

  • 2 cups fresh blueberries
  • 2 cups raspberries
  • 3/4 cup all purpose flour
  • 2/3 cup unpacked light brown sugar
  • 6 tablespoons regular butter, melted
4.5/5 (25 Votes)

Banana Cream Cheese Bread

Banana Cream Cheese Bread

By

HEAT OVEN TO 350 DEGREES. GREASE AND FLOUR 2 ( 9X5 INCH ) LOAF PANS

  • FILLING:
  • 1 CUP SOUR CREAM
  • 1/4 CUP SUGAR
  • 4 OUNCES CREAM CHEESE, SOFTENED
  • 1 EGG
  • BREAD:
  • 3 CUPS FLOUR
  • 2 TSPS BAKING SODA
  • 1/2 TSP SALT
  • 2 CUPS SUGAR
  • 1 CUP BUTTER, MELTED
  • 1/3 CUP BUTTERMILK
  • (15 OUNCE ) MASHED BANANAS ( ABOUT 4 AVERAGE BANANAS)
  • 4 EGGS
4.5/5 (28 Votes)

Broccoli-Bacon Salad

Broccoli-Bacon Salad

By

Whisk garlic, mayonnaise, sour cream, vinegar, and sugar in a large bowl

  • 1 clove(s) garlic, minced
  • 1/4 cup(s) low-fat mayonnaise
  • 1/4 cup(s) reduced-fat sour cream
  • 2 teaspoon(s) cider vinegar
  • 1 teaspoon(s) sugar
  • 4 cup(s) finely chopped broccoli crowns (see Tips & Techniques)
  • 1 can(s) (8-ounce) sliced water chestnuts, rinsed and chopped
  • 3 slice(s) cooked bacon, crumbled
  • 3 tablespoon(s) dried cranberries
  • Freshly ground pepper to taste
4.3/5 (6 Votes)

Pepper Jack Meat Loaf

Pepper Jack Meat Loaf

By

Preheat oven to 400 degrees F

  • 1 lb ground beef, turkey or chicken
  • 1 cup celery, diced
  • 1/2 cup onion, diced
  • 1 cup oatmeal or crumbled saltine cracker
  • 2 eggs
  • 2 cups pepper jack cheese shredded
  • 1/4 cup ketchup
  • 1/8 tsp chili powder
  • Salt and pepper
3.9/5 (25 Votes)

Mini Onion Quiches

Mini Onion Quiches

By

Preheat oven to 300 degrees F

  • 3/4 cup crushed saltine crackers
  • 4 tablespoons (1/2 stick) butter, melted
  • Nonstick cooking spray (we only used 1 Tbsp of butter, otherwise they are too greasy)
  • 1 cup chopped green onion with tops
  • 2 tablespoons butter
  • 2 eggs
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grated Swiss cheese
0/5 (0 Votes)