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Skillet Almond Shortbread

Skillet Almond Shortbread

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Preheat the oven to 350 degrees F

  • Nonstick cooking spray
  • 1 1/2 cups plus 2 tablespoons sugar
  • 3/4 cup (1 1/2 sticks) butter, melted
  • 2 large eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon almond extract
  • 1/2 cup sliced almonds with skins
4.2/5 (6 Votes)

Swiss 'N Turkey Casserole

Swiss 'N Turkey Casserole

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This one dish wonder tastes simply wonderful!

  • 1 cup Miracle Whip or Miracle Whip Light Dressing
  • 4 cups chopped cooked turkey
  • 2 cups shredded Swiss cheese
  • 2 cups croutons
  • 2 cups sliced celery
  • 1/2 cup milk
  • 1/4 chopped onion
0/5 (0 Votes)

Baked Oatmeal

Baked Oatmeal

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Preheat oven 375. Combine first 5 ingredients in a large bowl

  • 2 cups uncooked oats
  • 1/2 cup packed light brown sugar
  • 1/3 cup raisins or dried fruit of your choice
  • 1 Tbsp chopped walnuts or nuts of your choice
  • 1 tsp baking powder
  • 1 1/2 cup milk
  • 1/2 cup applesauce
  • 2 Tbsp butter, melted
  • 1 lrg egg, beaten
  • Cooking spray
4.5/5 (2 Votes)

Cream cheese cookies

Cream cheese cookies

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Preheat oven 350 Cream butter and the cream cheese

  • 1/4 cup butter
  • 1 (8oz) pkg cream cheese
  • 1 egg yolk
  • 1/4 tsp vanilla
  • 1 yellow cake mix
4.8/5 (6 Votes)

Beefy Rice Salad Sandwiches

Beefy Rice Salad Sandwiches

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Rinse rice in a fine mesh strainer under cold running water until no longer cloudy

  • 1 1/2 cups rice, cooked
  • 1/2 small onion, finely chopped
  • 1/2 red bell pepper, finely chopped
  • 1 tablespoon olive oil
  • 3/4 pound lean ground beef
  • 1/2 teaspoon dried thyme, crushed
  • 1/2 avocado - peeled, pitted and diced
  • 1/4 cup chopped fresh parsley
  • salt and pepper to taste
  • 3 tablespoons olive oil
  • 3 tablespoons seasoned rice vinegar
  • 3 pita bread rounds, cut in half
  • lettuce leaves
  • tomato slices
  • I also made a spread using plain Greek yogurt or sour cream and added some dill to it, stir well.
4.6/5 (10 Votes)

Peanut Butter From Scratch

Peanut Butter From Scratch

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You’ll Need: Food Processor (I used my Cuisinart 11-Cup Food Processor) Oven or toaster oven to roast the peanuts

  • 3 cups raw organic peanuts (You can also use roasted and skip Step #1)
  • 1/2 teaspoon sea salt (optional)
  • 1 Tablespoon honey (also optional and can be replaced with maple or agave syrup)
4.5/5 (42 Votes)

Caramel Apple

Caramel Apple

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Chill and serve as a shot

  • 2 parts Apple Pucker
  • 1 part butter Shots
4.7/5 (7 Votes)

Banana Fritters with Spiced Glaze

Banana Fritters with Spiced Glaze

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For the fritters: In a large bowl, whisk the eggs with the milk and sugar until blended

  • Spiced Glaze:
  • 3 eggs, beaten
  • 3/4 cup milk
  • 1/4 cup brown sugar
  • 3 cups baking mix
  • 3 ripe bananas, diced
  • 2 cups canola oil, for frying
  • 1 1/2 cups powdered sugar
  • 1 1/2 teaspoons pumpkin pie spice
4.3/5 (10 Votes)

Northern Lights

Northern Lights

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Fill glass with ice. Add Yukon Jack and peach Schnapps

  • 1 shot Yukon Jack
  • 1 shot peach Schnapps
  • orange juice
5/5 (3 Votes)

Honey Chicken

Honey Chicken

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Arrange chicken in a shallow pan

  • 1 3-lb fryer, cut up
  • 1 egg yolk, slightly beaten
  • 2 Tbsp soy sauce
  • 2 Tbsp lemon juice
  • 1/4 cup honey
  • 2 Tbsp melted butter
4/5 (2 Votes)