RJamoralin's profile page
Recipes
Sweet and Saltines*
By RJamoralin
Episode: Daddy's Famous Stew Level: Easy Recipe courtesy Home Cooking with Trisha Yearwood (c) Clarkson Potter 20
- Cooking spray
- 35 to 40 saltine crackers
- 2 sticks (1 cup) butter
- 1 cup light brown sugar
- 8 ounces semisweet chocolate chips (about 1 1/3 cups)
Roy's Melting Hot Chocolate Souffle
By RJamoralin
Roy's chefs bake this signature "lava cake" dessert in parchment paper-lined metal cylindrical molds that are slipp...
- Garnish:
- 4 lunces bittersweet chocolate
- 1/2 cup (1 stick) unsalted butter
- 1/2 cup grandulated sugar
- 2 eggs
- 1/4 teaspoon vanilla extract
- pinch salt
- raspberry sauce
- powdered sugar
- On the Side:
- 4 scoops vanilla ice cream
Spatini Spaghetti Sauce Mix*
By RJamoralin
By Todd Wilbur Since the Spatini Italian Foods Company discontinued production and sale of its spaghetti sauce m...
- 1 . Beef bouillon cube, crushed
- 1 1/2 teaspoons powdered sugar
- 1 teaspoon cornstarch
- 1/4 teaspoon ground oregano
- 1/4 teaspoon ground thyme
- 1/4 teaspoon onion powder
- 1/8 teaspoon garlic powder
- pinch ground black pepper
Drizzled Graham Cookies*
By RJamoralin
Per serving: 76 cal., 9 g total fat (2 g sat
- 1/2 cup butter, softened
- 1/4 cup packed brown sugar*
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon ground cinnamon
- 2 eggs, lightly beaten
- 1/4 cup honey
- 1/2 teaspoon vanilla
- 1 1/4 cups all-purpose flour
- 1 cup white whole wheat flour or whole wheat flour
- 1/2 cup miniature semisweet chocolate pieces
- 3 ounces bittersweet chocolate
- 1/2 teaspoon shortening
Dark Chocolate Mousse*
By RJamoralin
Episode: Culinary School Classics LEVEL: Easy Recipe courtesy Bobby Flay
- 5 1/4 ounces bittersweet chocolate, coarsely chopped
- 14 ounces cold heavy cream
- 3 large egg whites
- 1-ounce sugar
- Sweetened whipped cream, for garnish, optional
- Shaved bittersweet chocolate, for garnish, optional
Peanut Butter Chews
By RJamoralin
These Peanut Butter Chews are a quick and easy, crunchy, sticky, sweet treat
- 1/2 cup sugar
- 6 ounces creamy peanut butter
- 1/2 cup light corn syrup
- 3 cups corn flakes
Fiery Chocolate Torte*
By RJamoralin
Chocolate with a spicy spark is a popular dessert trend
- CAKE:
- Nonstick cooking spray with flour
- 1 small pkg (9 oz or 250 g) devil's food cake mix
- 1/2 cup (125 mL) all-purpose flour
- 1/4 cup (50 mL) unsweetened cocoa powder
- 1/2 tsp (2 mL) ground cayenne pepper
- 1 cup (250 mL) buttermilk
- 1/2 cup (125 mL) vegetable oil
- 1 egg
- FILLING AND FROSTING:
- 1 pkg (8 oz/250 g) cream cheese, softened
- 1 cup (250 mL) powdered sugar
- 2 tsp (10 mL) Korintje Cinnamon
- 1 container (12 oz/1 L) frozen whipped topping, thawed, divided
- 1 cup (250 mL) semi-sweet chocolate morsels
- 1/4 tsp (1 mL) ground cayenne pepper
Peanut Butter Pie*
By RJamoralin
Episode: More Than Meat And Potatoes Level: Easy Recipe copyright Sandra Lee, 2011
- 1/4 cup milk
- 1/2 cup chocolate chips
- One 8-ounce package cream cheese, softened
- 1/2 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- One 9-inch graham cracker crust
- 1/4 cup salted peanuts, roughly chopped
Chicken Balsamico*
By RJamoralin
Carino's Italian Recipes for the Home Cook By Chef Chris Peitersen Pan sauteed chicken breast deglazed with aged b...
- 2 cups Flour
- salt & pepper to taste
- 3 ounces Olive Oil, Extra Virgin
- 4 Chicken, 8 oz Breast, Butterflied
- 12 ounces Balsamic Vinegar
- 2 oz Olive Oil, Extra Virgin
- 2 teaspoons Garlic, Fresh Chopped
- 3 cups Spinach, Fresh Baby Leaf
- 1 cup Roma Tomatoes, Diced 1/2"
- 10 oz weight Angel Hair Pasta, Dry
- 2 Tablespoon Parmesan Cheese, Shredded
Chocolate Chip Cookies
By RJamoralin
If you want to have ready-to-bake cookies, you can drop teaspoonfuls of cookie dough onto a baking sheet covered wi...
- 3/4 cup margarine, softened
- 3/4 cup butter flavor shortening
- 1 1/2 cups brown sugar, lightly packed
- 3/4 cup sugar
- 3 eggs
- 3 tablespoons light corn syrup
- 3 tablespoons water
- 3 teaspoons vanilla
- 3 3/4 cups flour, unsifted
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 3 cups chocolate chips, semi-sweet