Menu Enter a recipe name, ingredient, keyword...

RJamoralin's profile page

Recipes

Florentines*

Florentines*

By

Recipe courtesy Giada De Laurentiis Episode: Holiday Cookies LEVEL:Intermediate Prep: 2 hrs and 5 minutes

  • 2 cups sliced almonds, chopped
  • 2 tablespoons all-purpose flour
  • 2 teaspoons grated orange zest
  • 3/4 cup sugar
  • 1/2 cup (1 stick) butter, cut into pieces
  • 1/3 cup whipping cream
  • 2 tablespoons honey
  • 8 ounces bittersweet or semisweet chocolate chips
4.4/5 (5 Votes)

Ganache*

Ganache*

By

Place the chocolate chips in a small bowl

  • 1 cup (6 ounces) semisweet chocolate chips (recommended: Nestle morsels)
  • 2/3 cup heavy whipping cream
  • 1/2 teaspoon vanilla extract
4.3/5 (4 Votes)

Spooky Spider*

Spooky Spider*

By

1. Line tray or cookie sheet with waxed paper

  • REESE'S Peanut Butter Pumpkins(1.2 oz. ea.)
  • Large pretzel twists(2-1/2 to 3 in.)
  • 1/4 cup HERSHEY'S Milk Chocolate Chips, HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
  • White YORK PIECES Candies
0/5 (0 Votes)

Apple Turnovers with Caramel Sauce and Ice Cream*

Apple Turnovers with Caramel Sauce and Ice Cream*

By

Episode: Caramel Level: Intermediate Recipe courtesy Ann Thornton

  • Filling:
  • 1 1/2 pounds apples, combination Granny Smith and Golden Delicious apples
  • 1/4 cup water
  • 3 tablespoons sugar
  • 3/4 teaspoon fresh lemon juice
  • Pastry:
  • 1 (14 to16-ounce) package all-butter frozen puff pastry (1 or 2 sheets, depending on brand), thawed
  • 1 egg, beaten, for glaze
  • Superfine sugar, optional
  • Caramel Sauce:
  • 1 1/2 cups sugar
  • 1/3 cup water
  • 1 1/4 cups heavy cream
  • Vanilla ice cream, for serving
4/5 (3 Votes)

Chocolate Covered Peanut Butter Cheesecake Pops*

Chocolate Covered Peanut Butter Cheesecake Pops*

By

Level: Intermediate From Food Network Kitchens

  • Cheesecake:
  • 1 1/2 cups dark brown sugar
  • 1 1/2 pounds cream cheese, at room temperature
  • 1/2 cup heavy cream
  • 2 large egg yolks
  • 1 tablespoon pure vanilla extract
  • 1 3/4 cups creamy peanut butter
  • Wooden pop sticks
  • Chocolate:
  • 5 tablespoons vegetable shortening
  • 12 ounces semisweet or bittersweet chocolate chips
5/5 (2 Votes)

Homemade Marshmallows*

Homemade Marshmallows*

By

Episode: Puff the Magic Mallow Level: Intermediate Recipe courtesy Alton Brown, 2007

  • 3 packages unflavored gelatin
  • 1 cup ice cold water, divided
  • 12 ounces granulated sugar, approximately 1 1/2 cups
  • 1 cup light corn syrup
  • 1/4 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 1/4 cup confectioners' sugar
  • 1/4 cup cornstarch
  • Nonstick spray
4.5/5 (80 Votes)

Beer-Battered Rock Shrimp With Honey Mustard*

Beer-Battered Rock Shrimp With Honey Mustard*

By

To make batter, combine flour, cayenne, salt, baking powder and sugar in a medium bowl

  • 1 cup all-purpose flour, plus extra flour for dusting
  • 2 teaspoons cayenne
  • 2 teaspoons salt
  • 1/2 teaspoon baking powder
  • 1 teaspoon granulated sugar
  • 1 8-ounce bottle of beer, room temperature
  • 1 1/2 pounds rock shrimp
  • 4 cups peanut oil for frying
  • Lemon wedges for garnish
  • Honey-Mustard Dipping Sauce
  • 6 tablespoons honey
  • 1/4 cup Dijon mustard
  • 1/4 teaspoon Tabasco
4.3/5 (3 Votes)

Finger Cookies*

Finger Cookies*

By

Recipe by by Clare Crespo Finger cookies are usually found in sets of five

  • Cookie Ingredients:
  • 1 cup butter, softened
  • 1 cup powdered sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 cup sliced almonds
  • 2 tablepoons Icing Glue (see below)
  • Icing Glue Ingredients:
  • 1/4 cup powdered sugar
  • 1 teaspoon water
4.7/5 (3 Votes)

Zesty Roasted Garlic Bread*

Zesty Roasted Garlic Bread*

By

Episode: Lovin' In the Oven Level: Easy Recipe courtesy Paula Deen, 2008

  • 1 head garlic, unpeeled
  • 1 tablespoon olive oil
  • 1 cup (2-sticks) butter, softened
  • 3 tablespoons minced parsley leaves
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon salt
  • 1 loaf sourdough bread, split horizontally
4.5/5 (63 Votes)

Granola Bars*

Granola Bars*

By

Episode: Horsing Around Level: Easy 2012 Ree Drummond

  • 6 cups rolled oats (not quick oats)
  • 1/4 cup canola oil
  • 4 tablespoons butter, melted, plus more for greasing
  • 1 teaspoon salt
  • 1 cup brown sugar
  • 1/2 cup honey
  • 1/4 cup apple juice
  • 1/4 cup molasses
  • 3 teaspoons vanilla extract
  • 1 1/2 cups rice cereal
  • 1 cup wheat germ
  • 1/2 cup finely chopped pecans
  • 1/4 cup roughly chopped almonds
  • 8 ounces milk chocolate, melted
4.4/5 (36 Votes)