Menu Enter a recipe name, ingredient, keyword...

Flowerpower3034's profile page

Recipes

Pumpkin Bread

Pumpkin Bread

By

1. Preheat oven to 350 degrees F (175 degrees C)

  • Ingredients
  • 1 * 1 (15 ounce) can pumpkin puree
  • 4 * 4 eggs
  • 1 * 1 cup vegetable oil
  • 2/3 * 2/3 cup water
  • 3 * 3 cups white sugar
  • 3 1/2 * 3 1/2 cups all-purpose flour
  • 2 * 2 teaspoons baking soda
  • 1 1/2 * 1 1/2 teaspoons salt
  • 1 * 1 teaspoon ground cinnamon
  • 1 * 1 teaspoon ground nutmeg
  • 1/2 * 1/2 teaspoon ground cloves
  • 1/4 * 1/4 teaspoon ground ginger
4/5 (1 Votes)

Peanut Butter Cookies

Peanut Butter Cookies

By

1. Preheat oven to 375 degrees F (190 degrees C)

  • 1 * 1 cup peanut butter
  • 1/2 * 1/2 cup butter, softened
  • 1/2 * 1/2 cup white sugar
  • 1/2 * 1/2 cup packed brown sugar
  • 1 * 1 egg
  • 3 * 3 tablespoons milk
  • 1 * 1 teaspoon vanilla extract
  • 1 1/4 * 1 1/4 cups all-purpose flour
  • 3/4 * 3/4 teaspoon baking powder
  • 1/4 * 1/4 teaspoon salt
5/5 (1 Votes)

Potato Pancakes

Potato Pancakes

By

In a large bowl, beat together eggs, flour, baking powder, salt, and pepper

  • 2 eggs
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 medium potatoes, peeled and shredded
  • 1/2 cup finely chopped onion
  • 1/4 cup vegetable oil
0/5 (0 Votes)

Old Fashioned Pancakes

Old Fashioned Pancakes

By

In a large bowl, sift together the flour, baking powder, salt and sugar

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted
4/5 (1 Votes)

Carrot Cake

Carrot Cake

By

Preheat oven to 350 degrees F (175 degrees C)

  • 4 eggs
  • 1 1/4 cups vegetable oil
  • 2 cups white sugar
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 3 cups grated carrots
  • 1 cup chopped pecans
  • 1/2 cup butter, softened
  • 8 ounces cream cheese, softened
  • 4 cups confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
0/5 (0 Votes)

Slow Cooker Pot Roast

Slow Cooker Pot Roast

By

In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water

  • 2 (10.75 ounce) cans condensed cream
  • of mushroom soup
  • 1 (1 ounce) package dry onion soup mix
  • 1 1/4 cups water
  • 5 1/2 pounds pot roast
0/5 (0 Votes)

Lasagna

Lasagna

By

1. In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned

  • Ingredients
  • 1 * 1 pound sweet Italian sausage
  • 3/4 * 3/4 pound lean ground beef
  • 1/2 * 1/2 cup minced onion
  • 2 * 2 cloves garlic, crushed
  • 1 * 1 (28 ounce) can crushed tomatoes
  • 2 * 2 (6 ounce) cans tomato paste
  • 2 * 2 (6.5 ounce) cans canned tomato sauce
  • 1/2 * 1/2 cup water
  • 2 * 2 tablespoons white sugar
  • 1 1/2 * 1 1/2 teaspoons dried basil leaves
  • 1/2 * 1/2 teaspoon fennel seeds
  • 1 * 1 teaspoon Italian seasoning
  • 1 * 1 tablespoon salt
  • 1/4 * 1/4 teaspoon ground black pepper
  • 4 * 4 tablespoons chopped fresh parsley
  • 12 * 12 lasagna noodles
  • 16 * 16 ounces ricotta cheese
  • 1 * 1 egg
  • 1/2 * 1/2 teaspoon salt
  • 3/4 * 3/4 pound mozzarella cheese, sliced
  • 3/4 * 3/4 cup grated Parmesan cheese
4.5/5 (2 Votes)

Baked Ziti

Baked Ziti

By

A simple baked ziti strikes it rich with layers of sour cream, and three kinds of Italian cheese

  • 1 pound dry ziti pasta
  • 1 onion, chopped
  • 1 pound lean ground beef
  • 2 (26 ounce) jars spaghetti sauce
  • 6 ounces provolone cheese, sliced
  • 1 1/2 cups sour cream
  • 6 ounces mozzarella cheese, shredded
  • 2 tablespoons grated Parmesan cheese
4.3/5 (3 Votes)

Ham and Potato Soup

Ham and Potato Soup

By

Combine the potatoes, celery, onion, ham and water in a stockpot

  • 3 1/2 cups peeled and diced potatoes
  • 1/3 cup diced celery
  • 1/3 cup finely chopped onion
  • 3/4 cup diced cooked ham
  • 3 1/4 cups water
  • 2 tablespoons chicken bouillon granules
  • 1/2 teaspoon salt, or to taste
  • 1 teaspoon ground white or black pepper
  • , or to taste
  • 5 tablespoons butter
  • 5 tablespoons all-purpose flour
  • 2 cups milk
4.5/5 (2 Votes)

Gourmet Sweet Potato Classic

Gourmet Sweet Potato Classic

By

# Preheat oven to 350 degrees F (175 degrees C)

  • 5 * 5 sweet potatoes
  • 1/4 * 1/4 teaspoon salt
  • 1/4 * 1/4 cup butter
  • 2 * 2 eggs
  • 1 * 1 teaspoon vanilla extract
  • 1/2 * 1/2 teaspoon ground cinnamon
  • 1/2 * 1/2 cup white sugar
  • 2 * 2 tablespoons heavy cream
  • 1/4 * 1/4 cup butter, softened
  • 3 * 3 tablespoons all-purpose flour
  • 3/4 * 3/4 cup packed light brown sugar
  • 1/2 * 1/2 cup chopped pecans
5/5 (1 Votes)