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Beachcomber's Gold (Waikiki)

Beachcomber's Gold (Waikiki)

By

Blend ingredients in blender for no more than 5 seconds

  • 1 oz. light Puerto Rican rum
  • 1/2 oz. gold Jamaican rum
  • 1/3 oz. lime juice
  • 3/4 oz. passion fruit juice
  • 1/2 oz. honey mix
  • 2 dashes Angostura bitters
  • 3/4 cup crushed ice
0/5 (0 Votes)

Gina's Bloody Mary

Gina's Bloody Mary

By

A gin-based version, as served at family brunches

  • Garnish:
  • 5 oz. tomato juice (fresh made or premium asceptic)
  • 2 to 3 oz. Beefeater gin (depending on strength of drink)
  • 1 teaspoon prepared horseradish (use a fresh bottle for best results)
  • 1/4 oz. Lea & Perrins Worcestershire Sauce
  • 1/2 oz. fresh lime
  • 6 shakes Tabasco Sauce (traditional or Habanero)
  • Dash celery salt
  • Generous dash freshly-ground black pepper
  • Celery stalk
  • Lime wedge
0/5 (0 Votes)

Blue Lory Mai Tai

Blue Lory Mai Tai

By

to come

  • 1 oz. Appleton Estate 12
  • 1 oz. Neisson Blanc
  • 1/2 oz Creole Shrubb
  • 1 oz. homemade orgeat
  • 1 oz. lime juice
  • (lime shell, mint sprigs)
  • 1/2 oz. float 151 Lemon Heart
0/5 (0 Votes)

Ice Shell

Ice Shell

By

Place a generous amount of shaved ice into the center of a chilled coupe (champagne saucer) glass

  • Specialty ice garnish formed in glass.
0/5 (0 Votes)

Painkiller

Painkiller

By

Shake with plenty of crushed ice

  • Garnish:
  • 2 oz. 95 proof Pusser's rum
  • 4 oz. unsweetened pineapple juice
  • 1 oz. orange juice
  • 1 oz. Coco Lopez
  • Powdered cinnamon
  • Ground nutmeg
  • Cinnamon stick
  • Pineapple stick
  • Orange wheel
0/5 (0 Votes)

Beachcomber's Gold (Hollywood and Palm Springs)

Beachcomber's Gold (Hollywood and Palm Springs)

By

Blend ingredients in blender for no more than 5 seconds

  • 1 oz. gold Puerto Rican rum
  • 1/4 oz. gold Jamaican rum
  • 1/4 oz. dark Jamaican rum
  • 6 drops Pernod
  • 4 drops almond extract
  • 1/4 cup crushed ice
  • 1/2 oz. lime
  • 1/2 oz. simple syrup
0/5 (0 Votes)

Garlic-Jalapeño Turkey Sliders

Garlic-Jalapeño Turkey Sliders

By

Finely mince garlic and jalapeños together

  • 1 lb. ground turkey
  • 1 oz. whole garlic cloves (about 8)
  • 2 large jalapeños, seeded
  • 1/2 cup red onion slices
  • 3 oz. shredded extra-sharp Vermont cheddar cheese
  • 1 tablespoon mayonnaise
  • 8 slider buns
0/5 (0 Votes)

The Song of Delilah

The Song of Delilah

By

Shake all ingredients with ice

  • 1 1/2 oz Mount Gay Eclipse
  • 3/4 oz. Brugal white
  • 3/4 oz. Licor 43
  • 3/4 oz. Fresh Lime
  • 3 oz. Banana Nectar
  • 3/4 oz. Pomegranate Honey Syrup
0/5 (0 Votes)

Shrunken Skull

Shrunken Skull

By

Shake vigorously with ice cubes, then pour everything into a skull mug

  • 1 oz. gold Puerto Rican rum
  • 1 oz. Demerara rum
  • 1 oz. grenadine
  • 1 oz. lime juice
0/5 (0 Votes)

Misty Waters

Misty Waters

By

In double old-fashioned glass, muddle 3-4 large fresh mint leaves with cane syrup, orgeat and lime; remove leaves

  • Garnish:
  • 1/2 oz. cane syrup
  • 3/4 oz. orgeat
  • 3/4 oz. lime juice
  • 6 oz club soda
  • 2-4 dashes orange or mint bitters
  • Mint for muddling
  • Spent lime shell
  • Large mint sprig
0/5 (0 Votes)