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Baby back ribs with honey-mustard glaze

Baby back ribs with honey-mustard glaze

By

Heat oven to 275 degrees. Make the rub

  • 2 T brown sugar
  • 1 T paprika
  • 1 t dry mustard
  • 1 t dried oregano
  • salt and pepper
  • 4 lbs. baby back ribs (2-3 racks)
  • 1/2 C Dijon mustard
  • 1/2 C balsamic vinegar
  • 1/4 C honey
0/5 (0 Votes)

Coconut Cake

Coconut Cake

By

Bake at 325

  • 1 1/2 C softened butter
  • 2 C sugar
  • 4 eggs
  • 1 C sour cream
  • 1/2 t baking powder
  • 1 t coconut extract or vanilla
  • 1 3/4 C flour
  • 2 C packed coconut
0/5 (0 Votes)

Pineapple Cranberry Jello Salad

Pineapple Cranberry Jello Salad

By

Dissolve jello in boiling water

  • 6 oz. package raspberry Jell-O
  • 1 3/4 C boiling water
  • 16 oz. can jellied cranberry sauce
  • 8 oz. crushed pineapple (do not drain)
  • 3/4 C orange juice
  • 1 t lemon juice
  • 1/4 C chopped walnuts
4.3/5 (3 Votes)

Salted Caramel Turtle Triangles

Salted Caramel Turtle Triangles

By

48 bars

  • Caramel Topping:
  • 1 pouch Betty Crocker double chocolate chunk cookie mix
  • 1/4 C butter, melted
  • 2 T water
  • 1 egg
  • 2/3 C pecans, coarsely chopped
  • 4 T butter
  • 1 bag (14 oz) caramels, approximately 35
  • 1/4 C heavy cream
  • 1/2 t vanilla
  • 1/8 t coarse kosher salt, plus additional 1/2 teaspoon for top of bars
0/5 (0 Votes)

Imperial Cereal

Imperial Cereal

By

Place the cereal and slivered almonds in a large ovenproof bowl or a disposable roaster

  • 9 C dry cereal (multigrain cheerios and rice chex)
  • 1 C slivered almonds
  • 1/4 C orange juice concentrate
  • 1/4 C brown sugar
  • 1/4 C salted butter
  • 1/2 C Craisins
0/5 (0 Votes)

Mint Chocolate Chip Cookies

Mint Chocolate Chip Cookies

By

Heat oven to 350. In large bowl, stir cookie mix, butter, extract, food color and egg until soft dough forms

  • 1 pouch Betty Crocker sugar cookie mix
  • 1/2 C butter
  • 1/4 to 1/2 t mint extract
  • 6 to 8 drops green food color
  • 1 egg
  • 1 C creme de menthe baking chips
  • 1 C semisweet chocolate chunks
0/5 (0 Votes)

Shrimp Louis Spread

Shrimp Louis Spread

By

Mix cream cheese with mayo

  • 8 oz. softened cream cheese
  • 1/2 C mayonnaise
  • 1/4 C chili sauce
  • 1 T horseradish
  • 1/8 t pepper
  • 6 green onions
  • 2 C finely chopped cooked shrimp
0/5 (0 Votes)

Cocoa Fudge Cake

Cocoa Fudge Cake

By

In large bowl, stir sugar and flour together

  • 2 C sugar
  • 2 C flour
  • 1 C butter
  • 1 C water
  • 3 T unsweetened cocoa
  • 1/2 C milk
  • 1 t vanilla
  • 1 t baking soda
  • 2 eggs beatan
0/5 (0 Votes)

Sweet Potato Casserole

Sweet Potato Casserole

By

Preheat oven to 375 degrees

  • 8 large sweet potatoes (5 lbs.) peeled and cut into 1 inch cubes
  • 1/2 C half & half
  • 1/2 C maple syrup
  • 1 t vanilla
  • 3/4 t salt
  • 1 large beaten egg
  • 1/2 C flour
  • 1/2 C firmly packed brown sugar
  • 1/4 C chilled butter, cut into small pieces
  • 1/2 C chopped pecans
  • 2 C miniature marshmallows
0/5 (0 Votes)

Inside Out Peanut Butter Cookies

Inside Out Peanut Butter Cookies

By

Heat oven to 350. Make cookie dough, using oil, water and egg, and bake as directed on package

  • l pouch (1 lb 1. oz) Betty Crocker double chocolate chunk cookie mix
  • 1/4 C vegetable oil
  • 2 T water
  • 1 egg
  • 1/2 C marshamallow creme
  • 1 bag (10 oz) peanut butter chips
  • 2 T shortening
0/5 (0 Votes)