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Recipes
Garlic Knots
By DreiFromBK
STEP BY STEP Tying the Knot 2
- You'll need 2 tablespoons minced garlic.
- 10 garlic cloves , minced (see note)
- 6 tablespoons unsalted butter
- 1 teaspoon plus 3/4 cup water , heated to 110 degrees
- 1 1/8 teaspoons instant or rapid-rise yeast
- 2 cups all-purpose flour
- 1 teaspoon salt
Slow Cooker Thai-Inspired Chicken Stew
By DreiFromBK
In a slow cooker, mix the coconut milk with the ginger, 1 tablespoon of the green curry paste and 1 1/2 teaspoons o...
- One 14-ounce can unsweetened coconut milk
- 1 tablespoon finely grated fresh ginger
- 1 tablespoon plus 1 teaspoon green curry paste
- 2 1/2 teaspoons Asian fish sauce
- 3 pounds skinless chicken thighs
- 1 medium red onion, cut into 1/2-inch dice
- 2 medium Yukon Gold potatoes, cut into 1-inch chunks
- 1/2 cup grape tomatoes
- 1 1/2 teaspoons fresh lime juice
- Kosher salt and freshly ground pepper
- Cilantro leaves, lime wedges and steamed rice, for serving
Foolproof Spaghetti Carbonara
By DreiFromBK
Most carbonara pastas are so rich that it’s hard to eat a whole bowlful
- 8 slices bacon, cut into 1/2-inch pieces
- 1/2 cup water
- 3 garlic cloves, minced
- 2 1/2 ounces Pecorino Romano, grated (1 1/4 cups)
- 3 large eggs plus 1 large yolk
- 1 teaspoon pepper
- 1 pound spaghetti
- 1 teaspoon salt
Cacio e Pepe Soufflé
By DreiFromBK
Chef Laurent Tourondel's heavenly souffle has copious amounts of finely grated Parmesan cheese, which makes it stur...
- 4 tablespoons unsalted butter, 1 tablespoon of it softened
- 2 ounces Parmigiano-Reggiano cheese, grated using a superfine grater such as a Microplane (1 1/2 cups plus 3 tablespoons)
- Coarsely ground black pepper
- 4 large eggs, separated
- 5 tablespoons all-purpose flour
- 1 cup whole milk
- 1/4 teaspoon kosher salt
Pan-Seared Tuna Steaks with Ginger Vinaigrette
By DreiFromBK
In a small saucepan, simmer the soy sauce, sake, mirin and shallot until the liquid is slightly reduced, 3 minutes
- 5 tablespoons low-sodium soy sauce
- 5 tablespoons sake
- 2 1/2 tablespoons mirin
- 3 tablespoons minced shallot
- 1/2 tablespoon finely grated peeled fresh ginger
- 1/4 cup plus 2 tablespoons extra-virgin olive oil
- Kosher salt
- Pepper
- 1 bunch of Broccolini, trimmed
- Two 1-inch-thick yellowfin tuna steaks
- 2 teaspoons toasted white sesame seeds
- Lemon wedges, for serving
Flourless Chocolate Cake
By DreiFromBK
Recipes for flourless chocolate cake abound, but we found these recipes to be overly complicated
- Cake
- 12 ounces 12 ounces bittersweet chocolate, broken into 1-inch pieces
- 16 tablespoons 16 tablespoons unsalted butter
- 6 large 6 large eggs
- 1 cup 1 cup (7 ounces) sugar
- 1/2 cup 1/2 cup water
- 1 tablespoon 1 tablespoon cornstarch
- 1 tablespoon 1 tablespoon vanilla extract
- 1 teaspoon 1 teaspoon instant espresso powder
- 1/2 teaspoon 1/2 teaspoon Salt
- Whipped Cream
- 1/2 cup 1/2 cup heavy cream, chilled
- 2 teaspoons 2 teaspoons sugar
- 1/2 teaspoon 1/2 teaspoon vanilla extract
Mini Chocolate-Peanut Butter Pies
By DreiFromBK
This bite-sized dessert is packed with peanut butter and chocolate flavor
- 2 1/4 2 1/4
- cups crushed MultiGrain Cheerios™ Peanut Butter cereal
- 1/3 1/3
- cup butter, melted
- 3 3
- tablespoons sugar
- 1 1
- cup frozen (thawed) whipped topping
- 2 2
- cups prepared chocolate pudding
- Whipped topping
- 2 2
- tablespoons peanut butter, melted
Creamy Asparagus Soup
By DreiFromBK
How we use your e-mail address How we use your e-mail address For our Creamy Asparagus Soup recipe, we found that...
- 2 pounds asparagus (see note), stem ends trimmed
- 3 tablespoons unsalted butter
- 2 small leeks, white and light green parts only, halved lengthwise and sliced thin
- Salt and pepper
- 3 1/2 cups low-sodium chicken broth
- 1/2 cup frozen peas
- 2 tablespoons grated Parmesan cheese
- 1/4 cup heavy cream
- 1/2 teaspoon lemon juice
Guinness Ice Cream Floats
By DreiFromBK
What could be better than beer, chocolate and ice cream? Here is the recipe for this heavenly concoction:
- 3 cups of vanilla (or chocolate) ice cream
- 1 can of Guinness
- One shot of Jameson (or two or three or five!)
- Chocolate syrup
- Whipped cream
- Caramel
Roasted Peach Cobbler with Vanilla Ice Cream and Balsamic Syrup
By DreiFromBK
Preheat the broiler on high and position a rack about 6 inches from the heat
- 8 large ripe peaches (4 pounds), peeled and cut into 1/2-inch-thick wedges
- 3 tablespoons light brown sugar
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 4 tablespoons cold unsalted butter, cut into small pieces
- 1 large egg yolk
- 1/4 teaspoon pure vanilla extract
- 1 tablespoon fresh lemon juice
- 1 pint vanilla ice cream, for serving
- 1 tablespoon balsamic syrup