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Recipes
Marinated Mozzarella
By SallySmo
Place mozzarella on serving plate
- 1 # fresh mozzarella, cut into 1/4" thick slices
- 3 Tbsp olive oil
- 1 tsp fresh thyme
- 1 tsp fine chopped fresh rosemary
- 1 tsp chopped fresh oregano
- 1/4 tsp red pepper flakes
- Coarse salt & fresh ground pepper to taste
Soup - Stracciatella with Shaved Tuscan Truffles
By SallySmo
A simple presentation is always needed to highlight the rare and heady truffle
- One quart high quality (preferably homemade) Chicken Broth
- 1 extra-large or 2 small eggs
- 1/2 cup or more Parmigiano, finely grated
- 1 white Tuscan truffle to shave
Secondo - Game - Orange Duck
By SallySmo
The original recipe is prepared using cut pieces of duck, but because this is a bland looking dish, I prefer to lea...
- 1 duck
- butter
- stock
- muscatel
- salt, pepper, rosemary, sage
- olive oil
- 4 oranges
- 2 lemons
- 100 gms sugar
- 1 glass of dry white wine
- 1 tblsp balsamic vinegar
Salt & Vinegar Potato Chip Crusted Cod
By SallySmo
Blot fish fillets dry with paper towels then season both sides with salt and pepper; set aside
- 5-6 cod fillets (about 1-inch thick)
- 1 6-ounce bag salt & vinegar potato chips
- 2 eggs, well beaten
- 2 tablespoons hot sauce
- Salt & pepper
Sauce - Hare Sauce
By SallySmo
Great with pasta & also as crostini
- wild rabbit or hare
- chopped beef and pork--1/4 percentage of rabbit/hare
- onion, garlic, carrots, celery, bay leaf, juniper
- red wine, tomato concentrate, flour
- peperoncino
- broth
- salt
- extra vergine olive oil
Dessert - Crema Pasticcera
By SallySmo
Scald the milk. In a deep pan beat together the egg yokes and sugar for 5 minutes until you have a frothy mixture
- 1/2 lt of milk
- 80 grams of flour
- 80 grams of granulated sugar
- 3 egg yokes
- pinch of salt
- 1 lemon peel – grated
Secondo - Pork - Pork Baked with Grapes
By SallySmo
Preheat oven to 200°C Grate the orange & lemon rind & place the peel in a small bowl
- 1 stinco di maiale con la cotenna
- 1 orange
- 1 lemon
- 1 bunch of mature white grapes
- salt & pepper
- 1/2 cup olive oil
- 4 tablespoons of vinegar
Sauce - Meat Ragu
By SallySmo
Mince the first three ingredients and place into a pan with plenty of oil and cook for about 15 minutes or until so...
- 1 red onion
- 1 stick of celery
- 3 carrots
- 300 gms of minced beef
- 1 sausage (optional)
- 500 gms peeled tomatoes
- Ground pepper
- 1 glass of red wine
Dessert - Creamy Mascarpone and Strawberry Tart
By SallySmo
Base: Mound the flour onto a board, making a well in the middle
- For the base:
- 250 gms plain flour
- 125 gms sugar
- 125 gms butter
- 1 egg plus one yolk
- pinch of salt
- Mascarpone cream:
- 250 gms mascarpone cheese
- 3 eggs
- 3 tblsp sugar
- lemon rind
Pasta - Tagliatelle Pasta with Truffles
By SallySmo
Cook the pasta 'al dente' in lots of salted boiling water
- 320 g tagliatelle al 'uovo ( fresh egg pasta)
- 45 g butter & white truffles ( shave truffles & mix with butter)
- 40 g grated parmesan
- meat broth