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Recipes
Ginger cookies-- a la Jennette Jamison
By tunes
Kingston is justifiably proud of its Pan Chancho Bakery & Café
- 2 cups (500 mL) all-purpose flour
- 1 tbsp (15 mL) ground ginger
- 2 tsp (10 mL) baking soda
- 1 tsp (10 mL) ground cinnamon
- 1/2 tsp (2 mL) kosher salt
- 3/4 cup (185 mL) unsalted butter, at room temperature
- 1-1/4 cups + 2 tbsp (310 mL + 30 mL) granulated sugar
- 1 large egg
- 1/4 cup (60 mL) fancy molasses
BARBECUE SAUCE -PRINCE EDWARD HOTEL MOONSHINE
By tunes
In food processor, whirl together ketchup, Shine (or rye whiskey), molasses, mustard, Worcestershire sauce, hot pep...
- 4 cups (1 L) ketchup
- 1 cup (250 ml) Strait Shine or rye whiskey or vodka
- 1/2 cup (125 ml) fancy molasses
- 1 Tbsp. (15 ml) Dijon mustard
- 2 tsp. (10 ml) Worcestershire sauce
- 1 tsp. (5 ml) hot pepper sauce
- Half large red onion, chopped
- 4 tsp. (20 ml) diced fresh ginger
- 4 large cloves garlic, minced
- 2 tsp. (10 ml) diced jalapeno pepper
- Rind and juice from 1 lime
- Salt and pepper
Stuffed Pork Tenderloins with Fresh Cranberry Compote
By tunes
For a festive meal, serve this dish with roast potatoes, squash and green beans almandine
- Cranberry Compote
- 1/3 cup (75 mL) finely diced red onion
- 2 tbsp (25 mL) water
- 2 cups (500 mL) fresh cranberries, divided
- 3/4 cup (175 mL) dry red wine
- 1/2 cup (125 mL) granulated sugar
- 1 large apple or almost-ripe pear, peeled
- and grated
- 2 tsp (10 mL) freshly grated ginger
- 1 cinnamon stick
- Roast
- 3 tbsp (45 mL) butter
- 1/3 cup (75 mL) finely chopped onion
- 1 tbsp (15 mL) chopped fresh sage,
- or 11/2 tsp (7 mL) dried
- 3 tbsp (45 mL) chopped fresh parsley
- 1/4 tsp (1 mL) each of salt and freshly ground
- black pepper
- 1/2 cup (125 mL) chicken broth
- 4 cups (1 L) coarse fresh bread crumbs
- 2 large pork tenderloins, each about 1 lb (500 g)
- 1 tbsp (15 mL) peanut or canola oil
- 1/4 cup (50 mL) cranberry compote
- 2 tbsp (25 mL) maple syrup
Short Bread Cookies-Farm Grandma's
By tunes
Sift corn starch,icing sugar and flour
- 1/2 cup cornstarch
- 1/2 cup icing sugar
- 1 cup flour
- 3/4 cup butter
Apple Pie-Best-Ever
By tunes
An ideal example of home baking, apple pie evokes memories of crisp fall days, warm, fragrant kitchens and family m...
- Pastry:
- 3/4 3/4cup cup(175 mL) (175 mL) shortening
- 3 3tbsp tbsp(45 mL) (45 mL) butter, softened
- 2-1/4 2-1/4cups cups(550 mL) (550 mL) all-purpose flour
- 3/4 3/4tsp tsp(4 mL) (4 mL) salt
- 1/2 1/2cup cup(125 mL) (125 mL) Ice water
- Filling:
- 8 8cups cups(2 L) (2 L) thinly sliced peeled tart appletart apples, (2-1/4 lb/ 1. 12 kg)
- 2 2tbsp tbsp(25 mL) (25 mL) lemon juice
- 1/2 1/2cup cup(125 mL) (125 mL) granulated sugar
- 3 3tbsp tbsp(45 mL) (45 mL) all-purpose flour
- 1/2 1/2tsp tsp(2 mL) (2 mL) cinnamon
- Glaze:
- 1 1egg yolkegg yolks
- 2 2tsp tsp(10 mL) (10 mL) granulated sugar
Chicken-Citrus Crunch
By tunes
Pre-heat oven to 400*F. Grate peel from fruit
- 1 each: lemon, lime and orange
- 1 envelope Shake'N Bake Extra Crispy Original Coating Mix
- 4 small skinless boneless chicken breast halves (about 1 lb.)
Pork Chops-Marinated Baked
By tunes
Quick and easy. Makes for a tasty weekday supper
- 11/2 tsp. soy sauce
- 1 tbsp. vegetable oil
- 11/2 tsp. Worcestershire sauce
- 1/2 tsp. lemon juice
- 1 tbsp. brown sugar
- 1 tbsp. ketchup
- 3 pork chops, trimmed
Spicy Sirloin Sreak
By tunes
In a small bowl,combine chili powder,cummin, pepper, allspice sugar garlic and worcestershire
- 1 tbsp. chili powder
- 1 tsp. each: ground cummin, freshly ground black pepper
- 1/4 tsp each:ground allspice,granulated sugar
- 1 tsp. worcestershire sauce
- 11/2 lbs. sirloin steak, about 1" thick, trimmed of excess fat
- Chopped fresh coriander
Summertime Tilapia
By tunes
Julienne all veggies. Cut 4 10" sheets of tin foil
- 4-6 medium tilapia fillets
- 2 medium carrots
- 2 celery stalks
- 1 small red pepper
- 4 oz butter
- 1 tbsp lemon juice
- 2 chopped garlic cloves
- 1/4 c white wine
Rosemary Raisin Pecan Crisps
By tunes
One can add cranberries and nuts to change the flavour
- 2 cups flour
- 2 tsp. baking soda
- 1/2 tsp. salt
- 2 cups buttermilk
- 1/4 cup brown sugar
- 1/4 cup honey
- 1 cup raisins
- 1/2 cup chopped pecans
- 1/2 cup roasted pumpkin seeds (optional)
- 1/4 cup sesame seeds
- 1/4 cup flax seed, ground
- 1 Tbsp. chopped fresh rosemary