Sanmo_babe's profile page
Recipes
banana wee-germ muffins
By sanmo_babe
1. Preheat oven to 350 degrees
- 1 Cup All Purpose Flour
- 1 Cup Wheat Germ
- 1 Tsp Baking Soda
- 1/2 Tsp Baking Powder
- 1 Tsp Salt
- 3 Medium Very Ripe Bananas, mashed, plus 1 banana sliced approx. 3/4 inch thick for topping
- 1/2 Cup Agave
- 3 Tbsp Vegetable Oil
- 1 Tbsp Vanilla
- 1 Large Egg
herbed gruyere popovers
By sanmo_babe
1. Preheat the oven to 450˚
- 3 tablespoons unsalted butter, melted, plus more for
- greasing
- 3 3/4 cups whole milk
- 6 large eggs
- 2 3/4 cups all-purpose flour
- 2 teaspoons kosher salt
- 2 tablespoons chopped chives
- 3 tablespoons chopped sage
- 4 ounces grated Gruyère
glazed bonito flakes
By sanmo_babe
Finely chop the bonito flakes and add to an 8-inch nonstick skillet set over medium heat
- Leftover bonito flakes from making dashi, about 1/2 cup wet
- 2 tablespoons mirin
- 2 tablespoons soy sauce
- 1/2 teaspoon sugar
- 2 tablespoons white sesame seeds, toasted
mexican chocolate pudding
By sanmo_babe
good for stuffing cupcakes
- 1 tablespoon cocoa powder
- 1 3/4 tablespoons cornstarch
- 3 tablespoons sugar
- 1 pinch salt
- 1/2 cup heavy cream
- 2 egg yolks
- 1 cup milk
- 3 ounces Mexican chocolate, chopped
- 1 teaspoon pure vanilla extract
- 1 1/2 teaspoons unsalted butter
tsuyu sauce
By sanmo_babe
Combine the dashi, soy sauce, and mirin in an airtight container, shake to combine and refrigerate until cold, appr...
- 1 cup dashi
- 1/4 cup soy sauce
- 1/4 cup mirin
mini whole wheat pizzas
By sanmo_babe
1. Preheat oven to 425 degrees
- 1/2 Cup Tomato Sauce
- 1/4 Tsp Garlic Powder
- 1/4 Tsp Italian Herbs
- 6 Mini Whole Wheat Bagels, split in half
- 3/4 Cup Mozzarella Cheese, shredded
mini cheeseburger puffs
By sanmo_babe
Preheat oven to 400°F. Line a rimmed baking sheet with parchment paper; set aside
- 8 ounces ground beef
- 2 teaspoons ketchup
- 2 teaspoons Dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon extra virgin olive oil
- All-purpose flour for dusting
- 1 sheet puff pastry (from a 17.5-ounce package)
- 2 ounces cheddar cheese, shredded (about 1/2 cup)
- 1 large egg beaten with 1 teaspoon water
carrot kinpira
By sanmo_babe
bento box filler or filling for rice burgers
- 2 medium carrots
- 1 Tbs. dark sesame oil
- a pinch of red pepper flakes (about 1/8 tsp, or more if you want it spicier)
- 1 Tbs. soy sauce
- 1 tsp. sesame seeds
- Cut the carrots into matchstick size. (Cheat alert - you can use pre-shredded carrots meant for salad if you like, but then lessen the cooking time.)
brown rice crisp-wee treats
By sanmo_babe
1. In a large sauce pan, heat brown rice syrup, almond and peanut butter over low heat and whisk until melted and c...
- 2/3 Cup Rice Syrup
- 1/3 Cup Peanut Butter
- 1/3 Cup Almond Butter
- 3 Cups Organic Crispy Brown Rice Cereal
chocolate chip pie
By sanmo_babe
Preheat oven to 350°F. Grease two 9-inch pie plates; set aside
- PIE:
- 2 3/4 cups all-purpose fl our
- 1 1/2 teaspoons salt
- 1 1/4 teaspoons baking soda
- 1 teaspoon baking powder
- 1 cup (2 sticks) unsalted butter, softened
- 1 1/2 cups packed light brown sugar
- 1/2 cup granulated sugar
- 3 large eggs
- 1 tablespoon vanilla
- 3 cups semisweet chocolate chips
- 2 cups chopped walnuts (optional)
- WHIPPED CREAM:
- 2 pints (4 cups) heavy cream
- 1/4 cup confectioners’ (powdered) sugar
- 1/2 cup miniature semisweet chocolate chips