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Recipes
Pumpkin Ice Cream
By SewingDragonfly
From KAF...Pumpkin pie meets ice cream in this frozen treat for fall
- 1 cup pumpkin purée
- 1 cup whole milk
- 1 1/2 cups heavy cream
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon cinnamon
- pinch of salt
- 1 tablespoon vanilla extract
- 1/4 teaspoon pumpkin flavor, optional; for enhanced flavor
- 4 large egg yolks
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/4 teaspoon xanthan gum, optional; for smoother texture
- 2 tablespoons bourbon, optional; for softer ice cream and added flavor
Three Cheese Breakfast Wheels
By SewingDragonfly
From justapinch
- 2 pkg crescent rolls
- 1 pkg cream cheese
- onion flakes, dehydrated
- salt and pepper
- Canadian bacon
- cheddar cheese
- Asiago cheese, grated
Lazy Day Cabbage Rolls
By SewingDragonfly
Donn got this recipe from one of his co-workers at ACE Hardware
- 1 lb ground beef
- 1 small onion, chopped
- 1 can tomato soup
- 1 can water
- 3 T uncooked rice
- 1/4 cup brown sugar
- 2 cups coarsely chopped cabbage
Booze Infused Cupcakes
By SewingDragonfly
The Boozy Baker: 75 Recipes for Spirited Sweets Start with the basic cupcakes and frosting recipes below, followin...
- Simple Vanilla Cupcakes
- 2 1/4 cups all-purpose flour
- 2 tsp baking powder
- 1/4 tsp salt
- 12 T (1 1/2 sticks) unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 1 1/4 cups milk (preferably whole)
- Simple Buttercream Frosting
- 1 3/4 sticks unsalted butter, softened
- 6-8 cups confectioner’s sugar
- 1 tsp vanilla extract
- 1/2 cup milk (preferably whole)
Pumpkin Spice Latte Mug Cakes
By SewingDragonfly
From bettycrocker.com Reviewers noted to add a little more pumpkin and more spice
- 2 tablespoons butter, melted and cooled
- 1 egg
- 3 tablespoons brewed espresso coffee or very strong coffee, room temperature
- 1 tablespoon canned pumpkin (not pumpkin pie mix)
- 1/4 cup sugar
- 1/3 cup Original Bisquick™ mix
- 1/2 teaspoon pumpkin pie spice
- Pinch of salt
- Whipped cream, for serving
- Ground cinnamon, for serving
Oat and Seed Candy Bar
By SewingDragonfly
Preheat the oven to 325°
- 2 cups oatmeal
- 1/2 cup raw pumpkin seeds
- 1/2 cup raw sunflower seeds
- 2 T chia or flax seeds
- 1/2 cup honey or maple syrup
- 2 T unsalted butter or tahini
Raspberry Nut Cake
By SewingDragonfly
From cakecentral.com...This is a lovely show off cake, especially when you want a fancy finale to a dinner party
- 6 eggs
- 1 cup butter, softened
- 1 1/2 cups white sugar
- 3/4 cup seedless raspberry jam
- 1 tablespoon vanilla extract
- 1/4 cup dark rum
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 3/4 cup ground walnuts
- 3/4 cup ground pecans
Gingerbread Cupcakes
By SewingDragonfly
From Wilton. Would be cute decorated as a gingerbread boy or girl
- 2 1/4 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/2 teaspoon salt
- 2 eggs
- 3/4 cup milk
- 1 teaspoon pure vanilla extract
- 1/3 cup melted butter
Chocolate Zucchini Cupcakes Recipe
By SewingDragonfly
From Taste of Home
- 1-1/4 cups butter, softened
- 1-1/2 cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2-1/2 cups all-purpose flour
- 3/4 cup baking cocoa
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup plain yogurt
- 1 cup grated zucchini
- 1 cup grated carrots
- 1 can (16 ounces) chocolate frosting
Whole Cherry Liqueur
By SewingDragonfly
Pull stems from half of the cherries
- 2 pounds or about 2 1/2 cups ripe Bing cherries
- 2 T powdered sugar
- Sliced and scraped peel of 1/2 lemon
- 2 cups brandy
- 1 cup vodka
- 1/2 cup sugar syrup