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Recipes
Syrup - Buttermilk Syrup
By shelliec
Calories 205 Calories from Fat 71 % Daily Value* Total Fat 7
- 2 C. Butter
- 1 C. (1/2pint) Buttermilk
- 1 Cube Butter
- 1 t. Baking Soda
Leftover Turkey Cordon Bleu Casserole
By shelliec
Nutrition Facts: 1 serving (1 each) equals 421 calories, 24 g fat (13 g saturated fat), 122 mg cholesterol, 848 mg ...
- TOPPING:
- 4 cups cubed cooked turkey
- 3 cups cubed fully cooked ham (opt.)
- 1 cup (4 ounces) shredded cheddar cheese
- 1 cup chopped onion
- 1/4 cup butter
- 1/3 cup all-purpose flour
- 2 cups half-and-half cream
- 1 teaspoon dill weed
- 1/8 teaspoon ground mustard
- 1/8 teaspoon ground nutmeg
- 1 cup dry bread crumbs
- 2 tablespoons butter, melted
- 1/4 teaspoon dill weed
- 1/4 cup shredded cheddar cheese
- 1/4 cup chopped walnuts
Italian Pork Chops
By shelliec
Place pork chops in greased 3-5 qt
- 6 Pork Chops
- 1 (16 oz.) bottle Italian Salad Dressing
Crumb-Coated Potato Halves
By shelliec
Nutrition Facts: 1 serving (1-1/3 each) equals 154 calories, 4 g fat (2 g saturated fat), 10 mg cholesterol, 578 mg...
- 1/2 cup seasoned bread crumbs
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 4 large potatoes, peeled and halved
- 2 tablespoons butter, melted
One Pot Tomato Basil Pasta
By shelliec
Place pasta, tomatoes, onion and garlic in large stock pot
- 12 oz linguine pasta
- 15 oz. can diced tomatoes with liquid
- 1 med. sweet onion, cut in 1/4" strips
- 4 cloves garlic, thinly sliced
- 1/4 t. red pepper flakes
- 2 t. dried oregano leaves
- 4 1/2 C. Vegetable Broth (not low sodium)
- 2 T. extra virgin olive oil
- 12 Basil leaves, diced
- Parmesan cheese for garnish
Biscuits - Cheddar & Herb
By shelliec
In a medium bowl, combine flour, baking powder, garlic powder and salt
- Biscuits:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon garlic powder
- 1/2 teaspoon salt
- 2 tablespoons shortening
- 3 tablespoons butter, cold (or room temp works too)
- 1 cup buttermilk (i never have buttermilk so i use 1 c milk and 1 1/2 tsp vinegar... let them sit together until little bubbles appear on the top, about ten min.)
- 1 1/2 cups grated sharp cheddar cheese
- Buttery Topping:
- 3 tablespoons melted butter
- 1/4 teaspoon dried parsley flakes
- 3/4 teaspoon garlic powder
- pinch of salt
Bacon: Oven-Cooked
By shelliec
Line 2 Baking sheets with parchment paper
- Bacon
- Cookie Sheets
Skinny Holiday Fudge
By shelliec
Nutritional Content 1 serving = 1 piece of fudge Calories: 114 g Total Fat: 8 g Saturated Fat: 5 g Trans Fat: 0
- 2-1/2 cups dark chocolate chips
- 1 cup lite coconut milk
- 1/4 cup raw honey (I used Pure Raw Honey of Fruitwood Orchards...has a mild taste)
- dash of sea salt
- 1 teaspoon pure vanilla extract
Chocolate Sheet Cake (Pioneer Woman)
By shelliec
In a mixing bowl, combine flour, sugar and salt
- CAKE:
- 2 C. Flour
- 2 C. Sugar
- 1/4 t. Salt
- 4 T. Cocoa
- 1 C. Butter
- 1 C. Boiling Water
- 1/2 C. Buttermilk
- 2 Eggs, beaten
- 1 t. Baking Soda
- 1 t. Vanilla
- FROSTING:
- 1/2 C. Pecans, finely chopped
- 3/4 C. Butter
- 4 T. Cocoa
- 6 T. Milk
- 1 t. Vanilla
- 1 pound Powdered Sugar
Buttermilk Pancakes & Syrup
By shelliec
Enjoy!
- BUTTERMILK PANCAKES
- 2 cups flour
- 2 tsp. baking powder
- 1 tsp. soda
- 1/2 tsp. salt
- 3 Tbs. sugar
- Sift dry ingredients together then add..
- 2 eggs
- 3 cups buttermilk
- 4 Tbs. melted butter
- BUTTERMILK SYRUP
- 1/2 cup butter
- 3/4 cup sugar
- 1/2 cup buttermilk
- cook on medium heat until dissolved then add...
- 1 tsp. baking soda
- 1 tsp. vanilla