Green tea recipes - 2 recipes

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By Aemelia

Preheat an oven to 170C Line 20cm round cake pan with baking paper

White chocolate green tea ganache:
65 g ............................................ Melted butter
70 g ............................................ Yolks
105 g .......................................... Egg whites
135 g .......................................... Granulated sugar (a)
50 g ............................................ Granulated sugar (b)
150 g .......................................... Cake flour
15 g ............................................ Green tea powder
1/2 tsp ........................................ Baking powder
100 ml ........................................ Water
1/2 tsp ........................................ Salt
250 g .......................................... Whipping cream
250 g .......................................... White chocolate, chopped if large
2 1/2 tbsp .................................. Green tea powder
Syrup:
50 g ............................................ Simple syrup
1 tbsp ......................................... Green tea liquor (optional)