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Green tea recipes - 2 recipes

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Preheat an oven to 170C Line 20cm round cake pan with baking paper

  • White chocolate green tea ganache:
  • 65 g ............................................ Melted butter
  • 70 g ............................................ Yolks
  • 105 g .......................................... Egg whites
  • 135 g .......................................... Granulated sugar (a)
  • 50 g ............................................ Granulated sugar (b)
  • 150 g .......................................... Cake flour
  • 15 g ............................................ Green tea powder
  • 1/2 tsp ........................................ Baking powder
  • 100 ml ........................................ Water
  • 1/2 tsp ........................................ Salt
  • 250 g .......................................... Whipping cream
  • 250 g .......................................... White chocolate, chopped if large
  • 2 1/2 tbsp .................................. Green tea powder
  • Syrup:
  • 50 g ............................................ Simple syrup
  • 1 tbsp ......................................... Green tea liquor (optional)
4.4/5 (7 Votes)

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Heat water in a large saucepan until it boils

  • 2 quarts water - (8 cups)
  • 1 Lipton green tea bag
  • 1/2 cup sugar
  • 2 tablespoons honey
  • 3 tablespoons lemon juice
  • 1/4 teaspoon ginseng extract
0/5 (0 Votes)

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