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Garlic and oil - 2 recipes

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How to Cook Everything The Basics by Mark Bittman

  • salt
  • 1/3 cup olive oil, or more as needed
  • 2 tbsp minced garlic
  • Crushed red pepper, to taste, optional
  • 1 lb long thin pasta, like spaghetti or linguini, or any other pasta
  • 1/2 cup chopped fresh parsley, optional
  • shrimp, optional
4.5/5 (37 Votes)

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Food and Wine We've added sautéed mushrooms to the classic—and very simple—spaghetti with garlic and oil, b...

  • 1/2 cup olive oil
  • 3 cloves garlic, minced
  • 1/8 teaspoon dried red-pepper flakes (optional)
  • 2/3 pound mushrooms, sliced
  • 1 teaspoon salt
  • 1 pound spaghettini
  • 3 tablespoons chopped flat-leaf parsley
  • 1/4 teaspoon fresh-ground black pepper
0/5 (0 Votes)

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Spaghettini with Mushrooms, Garlic, and Oil Pasta with Garlic and Oil