Cucumber Salad Barry

By beach cook

Ingredients

• 2 C Hot House Seedless Cucumber (About 1 Cucumber)
• 1/2 C Red Onion or Vidalia Onion Diced
• 1/2 C Rice Vinegar
• 1-2 Dashes Balsamic Vinegar
• 1 T Sugar
• 1/2 t Red Pepper Flakes
• Pinch Salt
• Roasted Peanuts

Preparation

Step 1

Strip Cucumber Skin Lengthwise Several Times, Cut 1/2" Thick & Quarter.

Place All Ingredients in Large Bowl & Mix Well, Refrigerate One Hour.

Serve Chilled & Garnish with Peanuts.

BMB