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She crab soup

By

She crab

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 2 cups cream of celery soup
  • 1 can crabmeat
  • 2 hard boiled eggs
  • 1 small onion diced
  • 1 tsp hot sauce
  • 1 tsp minced garlic
  • 1 tsp worcestershire sauce
  • 1 tsp black pepper
  • 1 tbls old bay
  • 2 tbls butter
  • 2 tsp cooking sherry

Details

Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

combine all ingredients in soup pot, bring to boil then reduce heat and simmer.

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