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Stuffed Mushrooms

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I like stuffed mushrooms and I like to cook. The first time that I ever had stuffed mushrooms was at a Chinese restaurant I liked them a lot this is a recipe that I made my self and I hope that you like them you can play around with the ingredients and see how you like you're mushrooms.things that you need a pan,two containers of mushrooms,a 16 oz container of cream cheese,and a bag of garlic ,towel paper,a spoon. its ok to add any herbs that u like or small chunks of meat.

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Rate this recipe 4.6/5 (14 Votes)

Ingredients

  • Mushrooms
  • Cream Cheese
  • Parmesan Cheese

Details

Adapted from instructables.com

Preparation

Step 1

1. get a pan about 10"in wide by 12" long

grease the bottom of the pan butter

set oven temp to 425

2. while oven is preheating gently pull the stems off the mushrooms

wash the inside and the outside put some paper towel and put the mushrooms with the towel paper in a medium sized bowl

3. open the cream cheese and the garlic / now u need that spoon

4. take a mushroom place it in the pan get a spoon full of cream cheese an put it in the mushrooms then you take a good finger tip full of Parmesan garlic cheese and push on the cheese very gently so that it sticks.

5. Put them in the oven for 15"min or untill cheese is golden brown

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