Baked Ziti

Yummy
Baked Ziti
Baked Ziti

PREP TIME

15

minutes

TOTAL TIME

75

minutes

SERVINGS

8

servings

PREP TIME

15

minutes

TOTAL TIME

75

minutes

SERVINGS

8

servings

Ingredients

  • 1

    pound dry ziti pasta

  • 1

    onion, chopped

  • 1

    pound lean ground beef

  • 2

    (26 ounce) jars spaghetti sauce

  • 6

    ounces provolone cheese, sliced

  • 1 1/2

    cups sour cream

  • 6

    ounces mozzarella cheese, shredded

  • 2

    tablespoons grated Parmesan cheese

Directions

1.Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain. 2.In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes. 3.Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese. 4.Bake for 30 minutes in the preheated oven, or until cheeses are melted.

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