Tangy pulled pork sandwiches

By Side Passion

Ingredients

• 1 pork tenderloin (1 lb)
• 1 C ketchup
• 2 Tbs plus 1 & 1.5 tsp brown sugar
• 2 Tbs plus 1 & 1.5 tsp cider vinegar
• 1 Tbs plus 1 & 1.5 tsp worcestershire sauce
• 1 Tbs spicy brown mustard
• 1/4 tsp pepper
• 4 kaiser rolls, split

Details

Servings 4
Preparation time 5mins
Cooking time 305mins

Preparation

Step 1

Cut the tenderloin in half; place in a 3 qt slow cooker. Combine the ketchup, brown sugar, vinegar, worcestershire sauce, mustard and pepper; pour over pork.

Cover and cook on low 4-5 hours or until meat is tender. Remove meat; shred with two forks. Return to the slow cooker; heat through. Serve on rolls.