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Barbecued Turkey Bake


Dinner is easy to make when you bake turkey on a tender crust in its own homemade barbecue sauce.

Try sharp Cheddar cheese—instead of the mozzarella—for a different flavor experience.

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  • 1 1/2 cups cut-up cooked turkey
  • 1/3 cup chili sauce
  • 2 tablespoons honey
  • 1 teaspoon soy sauce
  • 1/4 teaspoon red pepper sauce
  • 1 small onion, sliced and separated into rings
  • 1 1/2 cups Original Bisquick® mix
  • 1/3 cup cold water
  • 1 cup shredded mozzarella cheese (4 ounces)


Servings 6
Preparation time 15mins
Cooking time 45mins
Adapted from


Step 1

Heat oven to 375ºF. Stir together turkey, chili sauce, honey, soy sauce, pepper sauce and onion; set aside.

Stir Bisquick mix and cold water until dough forms; beat 20 strokes. Pat dough into rectangle, 12x6 inches, on ungreased cookie sheet with hands dusted with Bisquick mix; pinch edge, forming 1/2-inch rim. Spoon turkey mixture onto dough.

Bake 25 to 30 minutes or until edge of crust is light brown. Immediately sprinkle with cheese.

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