Barbecued Turkey Bake
Dinner is easy to make when you bake turkey on a tender crust in its own homemade barbecue sauce.
Try sharp Cheddar cheese—instead of the mozzarella—for a different flavor experience.
- 1 1/2 cups cut-up cooked turkey
- 1/3 cup chili sauce
- 2 tablespoons honey
- 1 teaspoon soy sauce
- 1/4 teaspoon red pepper sauce
- 1 small onion, sliced and separated into rings
- 1 1/2 cups Original Bisquick® mix
- 1/3 cup cold water
- 1 cup shredded mozzarella cheese (4 ounces)
Preparation time 15mins
Cooking time 45mins
Adapted from bettycrocker.com
Heat oven to 375ºF. Stir together turkey, chili sauce, honey, soy sauce, pepper sauce and onion; set aside.
Stir Bisquick mix and cold water until dough forms; beat 20 strokes. Pat dough into rectangle, 12x6 inches, on ungreased cookie sheet with hands dusted with Bisquick mix; pinch edge, forming 1/2-inch rim. Spoon turkey mixture onto dough.
Bake 25 to 30 minutes or until edge of crust is light brown. Immediately sprinkle with cheese.