Baked Pork Chops in Rice

Baked  Pork Chops in Rice
Baked  Pork Chops in Rice

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    c rice

  • 6

    small pork chops

  • salt and pepper

  • 2

    med onions

  • 3

    med fresh or 1 1/4 cups canned tomatoes

  • 1/2

    green pepper

  • 2

    cups HOT water

Directions

Wash rice, spread over oiled bottom of pans. Brown chops, season heavily, layer over rice. Slice onion, tomato, and green pepper. Rinse frying pan and pour over chops and rice Bake 350 degrees, 2 hours, covered. To brown remove cover serves 6

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