Mushroom stuffed escargot

Mushroom stuffed escargot
Mushroom stuffed escargot

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can escargot

  • Mushrooms, brown work the best

  • 2

    cloves garlic

  • oregano

  • parsley

  • basil

  • 1/2

    cup butter melted

  • salt and pepper

  • mixed italian cheese

Directions

Hollow out mushrooms. Rinse escargot. Mix melted buter spices and garlic. Put 1-2 escargot in mushroom caps. put a couple of tsps of sauce in each cap. Cover with cheese. Cook in pan 375 degrees til cheese melts and browns slightly. Like Pizza lol! Approximately 30 min

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