Pizza Pasta Bake
By chicx4
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Ingredients
- 1 large onion, chopped
- 1 clove garlic, minced
- 1 pound italian sausage
- 2 tablespoons olive oil
- 2 (26 ounce) spaghetti sauce (I use homemade sauce with ground sirloin)
- 16 ounces rigatoni or mostaccioli pasta, cooked and drained
- 5 cups shredded mozzarella cheese (20 oz)
- 8 ounces sliced pepperoni
- (you can mix in mushrooms, black olives if desired)
Details
Preparation
Step 1
Brown sausage, onion, garlic, and seasoning in oil.
Stir in pasta, spaghetti sauce and 3 cups cheese.
Place mixture in 2 greased 9x13x2 inch baking pans or 4 square pans.
Sprinkle with remaining mozzarella.
Top with pepperoni.
To cook: Bake uncovered at 350 degrees for 25-30 minutes, until heated through.
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