Creamy Baked Crab Dip

By AuntieGooper

Ingredients

• 8 oz. cream cheese, at room temperature
• 6 oz. can crab meat
• 3 T minced green onions
• 1 T milk
• 1/2 tsp. salt
• 1/2 tsp. pepper
• 1/2 teaspoon Worcestershire sauce
• Pinch of paprika

Preparation

Step 1

Preheat oven to 375 F.

In a medium bowl, combine cream cheese, crab meat, green onions, milk, salt, pepper, and Worcestershire sauce. Stir well. Place mixture in an ovenproof serving dish; sprinkle with a Bake at for about 15 minutes or until thoroughly heated.

Serve with baguette slices, crackers or raw veggies.
Makes About 2 Cups