BEEFMAN CHILI I

By Beefman-2

HEARTY CHILI

Ingredients

• 2 LBS GROUND BEEF
• 6 OZ TOMATO PASTE
• 10 OZ DICED TOMATOES
• 15 OZ KIDNEY BEANS
• 1 CUP GREEN PEPPER
• 1 CUP RED ONION, CHOPPED
• 2 TBSP GROUND MUSTARD
• 6 OZ TOMATO PASTE
• 2 TBSP GROUND MUSTARD

Preparation

Step 1

BROWN MEAT WITH ONIONS, TRANSFER TO CROCK POT,ADD IN REMAINING INGREDIENTS COOK ON LOW 6 TO 8 HOURS, ADD IN 2 TBSP CHILI SEASONING TO MIX STIR IN THROUGHLY LET COOK 1 HOUR ADD MORE TO TASTE.