Hot Cheddar-Mushroom Spread Recipe

By lisapearce

Ingredients

• Ingredients
• 2 cups mayonnaise
• 2 cups (8 ounces) shredded cheddar cheese
• 2/3 cup grated Parmesan cheese
• 4 cans (4-1/2 ounces each) sliced mushrooms, drained
• 1 envelope ranch salad dressing mix
• Minced fresh parsley
• Assorted crackers

Details

Adapted from tasteofhome.com

Preparation

Step 1

Directions

* In a large bowl, combine the mayonnaise, cheeses, mushrooms and dressing mix. Spread into a greased 9-in. pie plate.
* Bake, uncovered, at 350° for 20-25 minutes or until cheese is melted. Sprinkle with parsley. Serve with crackers. Yield: 3 cups.