Pomegranate-Champagne Punch

By ClaudiaJan

Ingredients

• Ingredients
• 1 1/2 cups pomegranate juice
• 1 cup pear nectar
• 1/4 cup orange-flavored liqueur, such as Grand Marnier
• 1 bottle (750 ml) Champagne
• Cook's Note
• We used Champagne in this punch, but other sparkling white wines, such as Prosecco, are equally festive and just as good.

Preparation

Step 1

Directions

Step 1

In a large pitcher, combine pomegranate juice, pear nectar, and orange-flavored liqueur. Slowly add Champagne. Serve over ice.

Source
Everyday Food, December 2006