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Country Pork Chop Dinner

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Ingredients

  • 4 pork chops
  • 1 onion, chopped
  • 1 T. oil
  • 4 red potatoes, cubed
  • 1 c. sliced carrots
  • 1 jar mushrooms
  • 1 can cream celery soup
  • 1/2 c. water
  • 1 t. salt
  • 1/2 t. thyme

Details

Servings 4
Preparation time 15mins
Cooking time 45mins

Preparation

Step 1

Cook pork chops & onion in oil, drain. Top with potatoes, carrots, & mushrooms. Combinee soup, water, salt, & thyme; pour over vegetables. Bring to boil, reduce heat. Cover & simmer for 25-30 minutes.

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