Clam Liguini
By kdaigneau
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Ingredients
- 1/2 cup butter
- 1 big and 1 small cans of clams
- 1/2 tsp dried basil
- 1/2 tsp oregano
- salt & pepper to taste
Details
Preparation
Step 1
Melt butter in large skillet, add garlic, clams, basil, oregano, salt and pepper
Serve over pasta
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