Five Hour Beef Stew

By DDownes

Ingredients

• 1 lb. stew meat, cubed
• 1 C. cubed potatoes
• 1 C. sliced carrots
• 1 medium onion, diced
• 1 C. celery or green pepper-optional
• 2 T. tapioca
• 1 tsp. salt
• 1-2 T. beef bullion granules
• 2 C. tomato juice or 1 C. juice + 1 C. water

Preparation

Step 1

Bake 5 hours at 250 degrees or in a crock pot.