Water Chestnuts
By annekeeney
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Ingredients
- 1 (8 0z.) can whole water chestnuts, drained
- 3/4 lb bacon, cut into halves, or thirds
- 1/4 c. mayonnaise
- 1/2 c. ketchup
- 1/2 c. packed light brown sugar
Details
Preparation
Step 1
Preheat oven to 350. Wrap bacon piece around water chestnut & secure with a toothpick. Combine remaining ingredients in a sm. saucepan. Heat to dissolve brown sugar. Dip bacon wrapped water chestnuts into sauce then place in greased 9x13" baking dish.
Bake for about 45 minutes.
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