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Turkey Stuffing Bread

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Ingredients

  • 1 cup water
  • 1 large egg
  • 3 tablespoons butter or margarine
  • 1/3 cup diced onion
  • 2 1/4 teaspoons granulated or brown sugar
  • 1/2 teaspoon salt
  • 1/3 teaspoon coarsely ground black pepper
  • 1 teaspoon dry sage
  • 1 teaspoon celery seeds
  • 3/4 teaspoon poultry seasoning
  • 2/3 cup cornmeal
  • 2 1/2 cups flour
  • 1 1/2 teaspoons yeast

Details

Preparation

Step 1

Bake this bread on the regular (white bread) cycle of your machine, on a light or medium setting. Note: Don't use the delayed timer, as the presence of egg in the mix means you should prepare dough and bake right away.

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