Harvest Baked Apples

By Lorimarie7

Ingredients

• 8 Medium Baking Apples
• 1 Cup – Sharp Cheddar
• 1/2 Cup – Orange Juice
• 1/4 Cup - Raisins
• 1/4 Cup – Brown Sugar
• 1/4 Cup – Pecans, toasted
• 1/2 tsp – Cinnamon

Preparation

Step 1

Remove cores from apples leaving ½ inch at bottoms. Pierce the skins with sharp knife & place in shallow baking dish. Mix juice, sugar & cinnamon & pour over apples. Bake at 350 degrees for 30 – 35 minutes or until tender, basting occasionally. Combine cheese, raisins & pecans. Spoon into centers.