Salad, Italian Spinach

"'While the fish is marinating, I toss together a big bowl of Italian Spinach Salad,' Judy relates. 'Prepared Italian dressing makes this twist on traditional wilted spinach salad simple ti fix. I usually have a hard-cooked egg ready in the refrigerator, and the dressing just takes seconds to heat.'"

Salad, Italian Spinach
Salad, Italian Spinach

PREP TIME

10

minutes

TOTAL TIME

10

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

10

minutes

SERVINGS

4

servings

Ingredients

  • 1

    (6 ounce) package fresh baby spinach

  • 1

    green onion, thinly sliced

  • 1

    hard-cooked egg, chopped

  • 3

    bacon strips, cooked and crumbled

  • 3

    tablespoons Italian salad dressing

  • 2

    tablespoons shredded Parmesan cheese

Directions

In a large salad bowl, toss spinach, onion, egg and bacon. In a microwave-safe bowl, heat salad dressing on high for 30-45 seconds or until warm. Pour over the salad and toss to coat. Sprinkle with Parmesan cheese. Serve immediately.

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