Apple Dumpling Cake
By garry53
Rate this recipe
0/5
(0 Votes)
Ingredients
- 3 pounds apples - peeled, cored and sliced
- 2 cups all-purpose flour
- 1 1/2 cups white sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 eggs, beaten
- 1 cup vegetable oil
- 1 teaspoon ground cinnamon
Details
Preparation time 20mins
Cooking time 65mins
Preparation
Step 1
1.Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
2.Place sliced apples in baking dish. In a medium bowl, mix together the flour, sugar, baking powder, and salt. Stir in eggs and oil; pack on top of apples. Sprinkle with cinnamon.
3.Bake in preheated oven for 40 to 45 minutes, or until topping is puffed and golden brown.
You'll also love
- Crab Meat w Cocktail Sauce... 0/5 (0 Votes)
- No Potato Beef Stew 0/5 (0 Votes)
- Cauliflower Crab Chowder 0/5 (0 Votes)
- Yummy Lemon Dessert 0/5 (0 Votes)
- Spiral Apple Dumplings 0/5 (0 Votes)
Review this recipe