Chef Rob's Sauteed Wild Mushrooms (WB)
By á-1884
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Ingredients
- 3T butter
- 12 mushrooms>>saute til tender
- 1Tsour cream
- 5oz whipping cream
- 1 1/2oz sherry (areful, it's flamable)
- 1T garlic seasoning
- 1t Lawry's seasoning>>>add, saute until it thickens
Details
Preparation
Step 1
Serve with bread.
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